Traditional Culture Encyclopedia - Hotel reservation - How to write knowledge about the position of foreman hired by KTV? I need it now.
How to write knowledge about the position of foreman hired by KTV? I need it now.
I am very grateful to the group company and hotel leaders for giving me this opportunity to participate in today's competition for the position of foreman of the hotel catering department. This is an opportunity and a challenge for me. I will cherish this rare opportunity to show myself and exercise myself. At the same time, I will bravely accept everyone’s judgment.
My name is ___, I am 20 years old this year, and I joined the hotel, a big family full of talents, united and forge ahead. I have worked in front-line positions in the hotel for 6 years. With the care and guidance of the leaders and the support of my colleagues, With the help of the hotel, I was fortunate enough to learn a lot. I have won many hotel awards (awards I won) and other awards. Because of my outstanding performance, I was assigned to a southern hotel for management in 2016 and was given the opportunity to study abroad. . This series of experiences has enabled me to make great progress. I would like to express my sincere gratitude to all the leaders present! It is your support and love that give me the confidence to embark on this campaign stage.
Six years of hotel work experience has given me a deeper understanding of the hotel service industry, especially the work in the catering department. Years of front-line work experience have cultivated my rigorous and meticulous work style, and also created my perseverance to face difficulties. My rich working experience, solid business ability and serious and careful work style have enabled me to win the trust and respect of my leaders and many customers. I believe that these experiences will be of great help to me in my future work. If you want to become a qualified catering department foreman, you must not only have a certain professional level, comprehensive quality, and psychological quality, but also have good interpersonal skills. Although I have many shortcomings in communication skills, I will continue to strengthen business learning and sum up experience at work. If I am lucky enough to be successful in the competition this time, my work plan and ideas are:
1. Be a good "facilitator". Assist the manager to be an assistant to the supervisor and lead the team members to complete various tasks assigned by superiors according to quality and quantity.
2. Be a good "waiter". The foreman of the catering department, in addition to serving leaders and colleagues, is more importantly to serve customers and improve the reception capacity of the catering department. (I’m really not familiar with your work content, so you need to add a little more yourself.)
3. Be a good “coordinator”. The catering department has a detailed division of labor and many links. The completion of a job depends on the coordination and cooperation between various departments. The foreman of the catering department is the "coordinator". The first is to communicate well with the kitchen, coordinate the relationship between hotel services and the kitchen, and mediate various conflicts and disputes during meals. The second is to communicate well with the waiters and give full play to the important factors of a collective and a team. The third is to communicate well with customers, listen carefully to customer opinions, and continuously improve service work.
Fourth, be a good "administrator". On-site hotel management is a priority. First of all, we should pay attention to the connotation of corporate culture. Rather than saying that guests come to the hotel to stay and eat, it is better to seek a spiritual enjoyment. Therefore, more emotional elements should be injected into the management process, and the management effect should be strengthened through "teaching by example". I think that to be a good administrator, you should first manage yourself well. Only in this way can you establish a firm work belief and form a good work style. At the same time, it will be better for your own growth.
As an active participant in this competition, I am eager to succeed in the competition, but I will never avoid failure. No matter what the final result is, I will "be an upright person and work conscientiously." Thanks!
I’m really not familiar with your work content, so I need to add a little more yourself. )
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