How to cook Huazhou chicken?

Ingredients: (2 people) two bags of chicken leg meat, one tablespoon of wine, one teaspoon of salt, one and a half tablespoons of clear soup, a little pepper and two teaspoons of sesame oil.

Exercise:

(1) Wash the chicken legs, remove the tendons, put them in a plate, add wine, salt and clear soup, sprinkle with pepper, put them in a steamer and steam them with warm water.

(2) When eating, take out the slices, pour in the steamed juice and decorate with kohlrabi.

The most authentic Huazhou 96 chicken restaurant in the local area