Fuzhou South China Chef School [teacher introduction]

The strong faculty is the absolute traditional advantage of Fuzhou South China Chef School, and it is also a beautiful business card of Fuzhou South China Chef School.

Cheng, Ma Mingdong, Li Qing, Yu Xingguang, Wei Qinghua and other famous teachers have worked in five-star hotels and restaurants such as Yuehua Hotel, Shangri-La Hotel and Shuyou Seafood Restaurant in Fujian for a long time with a pragmatic and rigorous working attitude. He was honored as "Chef of China", "National Technical Expert", "Referee of National Competition" and "Top Ten Famous Chefs in Fujian". He has served as a judge of national, provincial and municipal skill competitions for many times, and frequently went abroad to give art lectures in CCTV 2, Fujian Comprehensive Channel and 10 local TV stations.

Teaching and R&D team: keep pace with the times, have strong professional ability, take the lead in setting foot in new fields such as 3D decoration, lace cake, ceramic cake and Korean decoration, and actively explore new specialties. It is forward-looking, innovative and unique, far ahead of educational peers and universities.

Under the leadership of famous teachers, we have a team of teachers with rich experience, high comprehensive quality, strong professional skills and strong cohesion, and are the best among our peers.

This is the introduction of their teacher. The school was rated as a 4A-level model school, and it should be very good to have campuses in Fuzhou, Quanzhou and Xiamen, Fujian. You can visit the school specifically.