How to cook with a kitchen steamer?

The steps of cooking in a steamer are very simple, and the specific steps are as follows: 1. First, take out the water tank, fill it with water of corresponding scale, and then put it back into the water tank tank. 2. Open the steamer start button, select the steaming mode you need, and set the temperature and time according to the food properties. 3. After the steamer reaches the set temperature, put the prepared ingredients into the steamer and start cooking. 4. When the steaming time is up and the cooking is over, open the door and take out the steamed food after the steam in the box is slowly exhausted. It's best to wear special thick gloves when taking food to avoid scalding your hands. 5. Finally, wipe off the excess water in the steamer liner, and ensure that the liner is dry and the upper cover is closed. Wipe the entire steamer surface with a soft rag, and do not use corrosive cleaning agents.