The practice of fried rice with beef

The method of beef fried rice is as follows:

Tools/Materials: Beef tenderloin, green pepper, onion, pepper, carrot, cabbage, egg, onion, cooking oil, black pepper, salt, sugar and soy sauce.

1. Chop 100g beef tenderloin into powder, and then cut green pepper, onion and pepper into powder.

2. Dice carrots, shred cabbage, beat an egg and add a little chopped green onion.

3. Pour the right amount of oil into the pot.

4. Scramble the eggs first, then pour in the beef and stir fry. After stir-frying, add the above prepared seasonings and stir-fry until fragrant, then add the rice.

5, add a spoonful of black pepper, a little sugar, salt, soy sauce, so that a beef fried rice is ready.