Traditional Culture Encyclopedia - Hotel reservation - What should the proprietress of a restaurant do?

What should the proprietress of a restaurant do?

The catering industry is hard, and the main problems are purchasing, cooking and stabilizing customers. If there is no problem in purchasing and cooking, contact the guests more, help them order, learn more about their tastes and ask them to give some valuable suggestions. Generally speaking, you can communicate with the chef and cook more dishes. It's not easy in this business, but it will get better gradually.