Traditional Culture Encyclopedia - Hotel reservation - What grade is xuan wine?
What grade is xuan wine?
Xuan wine can be said to be a dark horse in China liquor industry. In a short period of more than ten years, it has developed from a little-known winery to a large-scale liquor enterprise that is almost famous throughout the country. Its sales volume is also increasing, and its taste and quality have been recognized by many people.
Xuan wine is produced in Xuancheng City, Anhui Province, and originated from Jizuo Old Spring Wine in Tang Dynasty. It has the style of "soft, clean and refreshing, strong cellar fragrance and harmonious aroma". Xuan wine's core technology, the ancient brewing technology of Jiangnan cellar, has been selected into the list of intangible cultural heritage protection, and has been praised by famous liquor experts in China as "a special gift from xuan wine, a soft cellar, exquisite craftsmanship and a unique skill in Jiangnan".
Company product
Xuan wine special vintage wine: xuan wine special vintage wine has the characteristics of mellow taste, soft and mellow taste, high quality standard of the original wine, small cellar brewing, no odor substances and full flavor substances. Soft effect was achieved in the brewing stage, and the quality was sublimated to a new height after years of cellar storage. Small pits (generally less than 8 cubic meters in volume), with long and narrow design, make the contact surface between fermented grains and pit mud multiply, make the fermentation fully uniform, and greatly increase the flavoring substances and delicious components.
The main products are xuan wine special six-year cellar and xuan wine special ten-year cellar. The vintage wine series also includes five-year pits specially provided by xuan wine and fifteen-year pits specially provided by xuan wine.
Sesame-flavored China Xuan wine: high-end wine for government and high-end wine for business. Xuan wine, China, belongs to Sesame-flavor liquor, which combines the advantages of traditional production technology of Maotai-flavor liquor, Luzhou-flavor liquor and Fen-flavor liquor with modern biotechnology, and adopts high-temperature stacking fermentation technology similar to Maotai. This is a product with unique flavor, and the wine is rich in health factors.
China xuan wine is characterized by elegance, softness and mellow, harmony and nature, and a long aftertaste, which conforms to the new consumption trend of elegant and soft liquor. China xuan wine is the representative of sesame-flavor liquor.
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