Hotel energy consumption control

1. Improve the energy-saving awareness of all employees. Carry out energy-saving publicity activities regularly and irregularly, incorporate energy-saving publicity into the hotel staff training plan, and vigorously call on all staff to consciously and actively save energy;

2. Improve the energy conservation and emission reduction system. Use the system to ensure the smooth development of energy conservation and emission reduction work, and really improve the energy conservation and emission reduction work to the management level of the whole hotel and make effective results.

3. Strengthen management and improve the level of energy saving. Actively advocate the green consumption of guests, encourage the reduction of cotton fabric replacement times, guide guests to minimize towel washing, and change bedding for permanent guests every three days on a voluntary basis; Change disposable small package washing products into large packages, and put toothbrushes, slippers, etc. As far as possible.

4. Increase investment in energy conservation and emission reduction projects. In view of the present situation of hotel energy consumption and pollution emission, the purpose of energy saving and emission reduction is achieved by applying energy-saving technologies and products. For example, some incandescent lamps in hotels are replaced by energy-saving lamps. Although energy-saving lamps are slightly more expensive than incandescent lamps, they can save a lot of money for hotels in the long run.