How to make hot red wine and its formula

Hot red wine is a very popular hot drink in winter in Europe. Every household cooks a pot around Christmas every year, and it is better to invite friends to share it. The hot air of spices, fruits and wine after boiling is absolutely necessary in winter.

How to make net red hot wine? Hot red wine originated from winter drinks in Germany. In the cold winter, a cup of hot red wine, with warm fragrance and warmth, will sweep away all the bad emotions and feel the warmth of winter.

Material 1. Cinnamon stick 1.

2.2-3 octagons

3. rosemary 1 (this is optional)

4. Nutmeg 1

5. A small pile of cloves

6.2-3 fragrant leaves

(Because I was lazy, I bought a hot red wine bag directly. )

7. a glass of dry red wine (don't buy it too expensive)

8. 1 Oranges, lemons and apples, strawberries can also be added.

Exercise 1. Slice the fruit yourself. Cloves are inserted in oranges for fear that they will be difficult to pick out when cooked in wine.

2. First squeeze the orange juice into the pot, cut the lemon in half and squeeze the juice in.

3. Pour all the ingredients into the pot and add 1 bottle of red wine.

4. Cook slowly on low fire 15 minutes, don't cook on high fire, the alcohol has evaporated.

You can add some sugar or honey to see your taste.

Cheat 1, it is best to add wine twice. When stirring, you must stir slowly, otherwise it is easy to spoil the fruit in the pot.

2. At the beginning, it is best to put the seasoning in the pot to ensure the bottom heating.

3. When adding sugar, you can add it while tasting to ensure that it will not be sweet and greasy in the later stage.

4. Spices must have cinnamon and cloves, and fruits must have apples and oranges.

5. Choose fruits with better quality as far as possible, and the finally cooked fruits will taste completely different from ordinary fruits.