What should be paid attention to in the installation of canteen cold storage

Four points should be paid attention to in the installation of canteen cold storage:

First, refrigeration and freezing.

The canteen cold storage is mainly used to preserve fruits, vegetables, meat and aquatic products. It is an economical, practical, efficient and energy-saving low-temperature storage facility such as canteen cold storage, canteen cold storage and canteen double-temperature cold storage. Among them, double-temperature cold storage is a common type of canteen cold storage, which has a wider scope of application, that is, it can be refrigerated or frozen. Usually, the storage temperature of fresh vegetables is controlled at 0~5℃, and the storage temperature of meat and aquatic products is controlled at-10~- 18℃.

Second, the door curtain or air curtain.

Compared with the fresh-keeping or frozen cold storage used by other enterprises, the canteen cold storage has more times of goods entering and leaving the warehouse, which will cause temperature fluctuation in the warehouse every time, which is not conducive to the preservation of food stored in the warehouse, so it needs door curtains or air curtains to cover it.

Third, other equipment selection

Generally speaking, the canteen cold storage has a large purchase volume, which can meet the large-scale storage needs of hotels, schools and so on. Therefore, other supporting processing equipment will be installed in the canteen cold storage.

Fourth, design and adjustment.

The engineering company responsible for the installation of the canteen cold storage should not only consider the selection of the above other equipment, but also carefully understand the storage needs of the enterprise, such as the actual situation that the storage capacity in summer is usually greater than that in winter, and the thermal insulation of the cold storage maintenance structure is poor, and design specific projects such as the installation capacity, equipment selection and thermal insulation plate specification selection of the canteen cold storage. For example, it is a poor quality scheme to determine the storage capacity of the canteen cold storage according to the storage demand in winter, which may easily lead to insufficient storage capacity in summer.