What is the core of the hotel?

Humanized management, good mentality, adjusted staff mentality, all work efficiency will be improved. The core of the hotel has two major points, the first is the attitude of enterprise management, and the second is the dishes operated by the hotel. I think a good enterprise management state is the humanized management of facilities. If nothing else, what is the focus of our service? The premise of our service is people, so we have a good attitude to serve different people we want to serve or prepare to serve, and will be satisfied in the best state. As long as they do their duty and classification well, guests will have a steelyard, and they will evaluate the image of a hotel psychologically and by word of mouth. We don't necessarily require everything to be the best, but we must require everything to be the most hygienic, environmentally friendly and fresh. Only in this way can the hotel be fully qualified to speak and deal with any emergencies. The dishes are determined according to the different needs of each guest. Guests can also boldly and creatively choose the food they really want to eat, instead of just putting the menu in front of them. Although this will bring some changes to the hotel, or it is impossible to meet all the requirements of the guests at first, it can accumulate the click-through rate of each dish, and the highest one can be served with a special menu, giving different people different consumption views.