The posture of holding the teapot

I believe many people especially like drinking tea, but they don't know some manners and skills of drinking tea, especially when holding a teapot. Let's take a look at the gesture of holding the teapot together, hoping to help everyone.

The gesture of holding the teapot is 1 "handle"

Suitable for pot type with slightly smaller capacity. Tilt the handle to the center of the pot with your thumb and middle finger, press the button with your index finger (with the help of your left hand if necessary) with your ring finger and little finger against the bottom of the pot handle.

"Hook handle"

Hook the handle of the kettle from outside to inside with your finger under your index finger, and then click the button with your thumb.

"grab the handle"

Suitable for "hanging beam" pot, and the handle of "hanging beam" pot is above the lid. The way to hold the pot is to hold the root of the lower half of the pot with your thumb, food and middle finger, and click the button with your thumb (you can also click the button with your left index finger).

The lady took the pot.

The middle finger (and nameless) refers to holding the handle of the pot, with the index finger lightly leaning on the lid (button) and the thumb holding the handle. When the teapot is filled with water, its weight will increase, which will affect the feel of pouring soup. It's best to try it with water before using it to find a suitable angle. Compared with men, the posture of women holding pots is more beautiful, which can better reflect the gentle and elegant temperament of women.

When encountering a pot with a large capacity, it is suggested that the forefinger and middle finger should pass through the handle of the pot, the thumb should buckle the handle of the pot, and the other finger should lightly press the button of the pot for support.

Men hold pots.

Compared with women's grip, men are rougher and easier to handle. Put your thumb on the pot cover, and pinch your forefinger and middle finger through the handle. You can put your thumb on the lid and button, but don't block the air hole unless you "drain"; If you put it on the pot cover, be careful not to burn it.

Another thing to note is that if the teapot is large, hold the lid with your left hand when pouring tea to prevent the lid from slipping when the tilt angle is too large.

The posture of holding the teapot 2 The tea set should be cleaned.

After the guests enter the room, give up their seats first and reserve tea. Before making tea, you must clean the tea set, especially the tea set that has not been used for a long time. It is inevitable that there will be dust and dirt, so it should be carefully cleaned with clear water. It is best to iron the teapot and teacup with boiling water before making and pouring tea. In this way, it is both hygienic and polite. Whether the tea set is clean or not, it is impolite to pour tea for the guests. People feel sick at the sight of stains on teapots and teacups. How can they drink your tea? Now the average company is disposable cups. Pay attention to put a cup holder on the disposable cups before pouring tea, so as not to burn the hot water and make the guests unable to drink tea for a while.

Tea should be moderate.

You shouldn't put too much or too little tea. There are many Chata, and the tea taste is too strong; There are too few tea leaves, and the brewed tea has no taste. If the guest introduces his habit of drinking strong tea or weak tea, make tea according to the guest's mouth and stomach. When pouring tea, whether it is a large cup or a small cup, it is not advisable to pour it too full. If it is too full, it is easy to overflow and wet the table, stool and floor. If you are not careful, you will burn yourself or your guests' hands and feet, which will make the host and guests very embarrassed. Of course, it is not advisable to pour too little. If you only serve tea to the guests over the bottom of the cup, it will make people feel that you are pretending, not sincere.

Provide tea properly.

According to the traditional habits of our people, as long as there is no disability in both hands, tea is served to guests with both hands. But now some young people don't understand this rule, so they hand the tea to the guests with one hand. Pay attention to serving tea with both hands. For a teacup with a cup ear, it is generally to hold the cup ear with one hand and the bottom of the cup with the other hand to pour tea for the guests. A teacup without a cup ear, when filled with tea, is hot all over, so it is difficult to get close to your hands. Some comrades, regardless of the willy-nilly, hold the edge of the cup with five fingers and send it to the guests. Although this method of serving tea can prevent scalding accidents, it is not beautiful and sanitary enough. Please imagine, let the guest's mouth lick the owner's fingerprint, does it feel good?

Add tea in time.

When making tea, your boss and customers need to add tea to the cup. You have an obligation to give them more tea. Of course, ordinary guests should also refill their glasses in time. If you are in a hotel, you can signal the waiter to add tea, or ask the waiter to leave the teapot on the dining table. You might as well add it yourself. Of course, when you add tea, you should first add tea to your boss and customers, and then add tea to yourself. This is also a respect for your boss and customers.