What are the classifications of stainless steel kitchenware?

Storage utensils: storage can be divided into food storage and utensils storage, and food storage can be divided into refrigerated and non-refrigerated. Cold storage refers to refrigerators and freezers. Stainless steel kitchenware refers to non-refrigerated categories, including stainless steel base cabinets, stainless steel hanging cabinets, stainless steel corner cabinets, stainless steel multifunctional decorative cabinets, stainless steel hanging baskets, etc. These non-refrigerated kitchen utensils can store food, tableware, cookers, condiments and other utensils. Washing utensils: including stainless steel water supply system, stainless steel drainage equipment, stainless steel washing basin, stainless steel washing cabinet, etc. Stainless steel is a kind of anti-corrosion and moisture-proof product, which will not be corroded by water molecules and kitchen condiments and is easy to clean. Therefore, it is a very good choice as a washing appliance, and it is not easy to cause secondary pollution. Conditioning equipment: stainless steel conditioning table, stainless steel preparation tools and appliances are included. The main function of these utensils is to provide an operating platform and utensils for arranging ingredients, which is convenient for cutting vegetables and preparing ingredients. Stainless steel kitchen knives belong to this category.

Tableware: Stainless steel tableware is certainly familiar to everyone, such as stainless steel bowls, stainless steel chopsticks, stainless steel plates, stainless steel pot, stainless steel spoons and stainless steel plates. These are all stainless steel kitchen utensils used for dining. Cooking utensils: Cooking utensils, stoves, cooking utensils and cooking-related tools are included. Stainless steel gas stoves, stainless steel pot and stainless steel pot shovels, stainless steel egg beaters and stainless steel seasoning cans are all cooking utensils. The stainless steel kitchen utensils in the hotel mainly refer to steel tools such as workbench, food delivery truck, shelf, cake turning truck, etc. Hotel kitchens generally choose stainless steel tools. Because of its corrosion resistance, durability and beauty, hotels generally pay more attention to the safety and hygiene of kitchen utensils, so it is more appropriate to choose qualified and easy-to-clean stainless steel kitchen utensils.