Traditional Culture Encyclopedia - Hotel reservation - Quanzhou tea house

Quanzhou tea house

Quanzhou teahouse has a beautiful environment, including rockeries and pools, and there are not many teahouses that can perform Nanyin and puppet performances. However, a beautiful environment is one of the necessary conditions for successful business when drinking tea in Quanzhou Teahouse. After drinking tea in Quanzhou Teahouse for so many years, some of them meet the requirements of the landlord. For example, in Quanzhou Nanfengyuan Teahouse in the Cultural Palace Art Museum of Jiuyi Road, Licheng District, Quanzhou, I often drink tea here because I pass through Quanzhou on business. The place is very large, so it is no problem to hold a small meeting for thirty or forty people. The environment there is very good and the price is cheap.

How to choose a teahouse

First, we should pay attention to the environment. Whether it is a couple or a business, the quality of the environment directly affects the result of communication. Or take Quanzhou Nanfengyuan Teahouse as an example. The environment is like a fairyland on earth, and you will feel twice as good when you see it.

Secondly, the choice of tea tasting place, such as the layout of ancient and modern formats, as well as the style of the room, tea tasting, a "quiet" is a kind of romance and happiness for couples. It is a sincere atmosphere for business partners.

Third, the location of the teahouse, whether talking about business or falling in love. Whether the teahouse looks beautiful or not also affects the progress.

The way to taste tea:

First, smell tea?

The main purpose of pouring tea into the tea sea is to ensure the uniform concentration of tea. Set tea is usually just enough for four small cups. ?

Smell the tea in its teacup first, and then smell the tea lid (I once smelled Tieguanyin with milk and flowers)?

Second, repeatedly smelling incense?

When tea enters your mouth, take a sip of tea with your small mouth and feel whether the tea is sweet or not. Repeat its action: smell the tea, and then smell the tea cover; ?

Third, the amount of tea.

When pouring tea, the teacup can be seven or eight minutes full. Because tea is almost the temperature of boiling water, it is easy to burn people if it is too full. ?

The guest accepts the host's tea and points out the position of the cup rim with the index finger and middle finger to express his gratitude. ?

Fourth, tea?

Drinking tea for a long time, such as chatting with friends for an afternoon, is easy to get drunk, which is the relationship between tea polyphenols. It must be smaller. Cookies, sweets and so on. It can be neutralized. It removes the sweetness and makes the tea more fragrant. Or go outside the teahouse to enjoy the scenery. Tea sets should be clean.

After the guest enters the room, sit down first and order tea. Before making tea, you must clean the tea set, especially the tea set that has not been used for a long time. It is inevitable that there will be dust and dirt, so it should be carefully cleaned with clear water. It is best to iron the teapot and teacup with boiling water before making and pouring tea. In this way, it is both hygienic and polite. Whether the tea set is clean or not, it is impolite to pour tea for the guests. People get sick at the sight of stains on teapots and teacups. How can they drink your tea?

Pour tea in moderation. Now it's usually disposable cups, so you should pay attention to put a cup holder on the disposable cups before pouring tea, so as not to burn the hot water and make the guests unable to drink tea for a while. Secondly, tea should be moderate. Let's talk about tea first. Generally speaking, it should be appropriate. There should be neither too much nor too little tea. There are many Chata, and the tea taste is too strong; There are too few tea leaves, and the brewed tea has no taste.

If the guest introduces his habit of drinking strong tea or weak tea, then make tea according to the guest's mouth and stomach. Besides, pouring tea, whether it's a large cup or a small cup, can't be too full. If it is too full, it is easy to overflow and wet the table, stool and floor. If you are not careful, you will burn yourself or your guests' hands and feet, which will make the host and guests very embarrassed. Of course, it is not advisable to pour too little. If you only serve tea to the guests over the bottom of the cup, it will make people feel that you are pretending, not sincere.