Traditional Culture Encyclopedia - Hotel reservation - How to adjust the boiled shrimp dip?
How to adjust the boiled shrimp dip?
As follows:
Ingredients: 2 tablespoons of oil, 2 tablespoons of soy sauce, appropriate amount of sugar, salt 1 tsp, garlic 10g, ginger 10g.
Method:
1, garlic peeled and minced, ginger shredded for use.
2. add oil to the pot whistle and heat it.
3. Add minced garlic and shredded ginger and saute until fragrant.
Step 4 add salt.
5. add sugar.
6. Add soy sauce and stir to melt the salt and sugar.
7, out of the pot, the dip of boiled shrimp always takes a long time.
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