Traditional Culture Encyclopedia - Hotel reservation - Why is the soy milk in the hotel so delicious? What seasoning do you use?
Why is the soy milk in the hotel so delicious? What seasoning do you use?
It's not the seasoning, because most of them are brewed with bean powder and the like.
Of course, if you want to make your freshly squeezed soybean milk taste better, you can add some honey or more sugar or rock sugar. More sugar will naturally taste better. Well, in fact, you can even add a little salt while adding sugar, just a little, which will taste more delicious but not sweet. Take a 200 ml cup as an example. After adding sugar, pinch a little salt with your fingers, that's all.
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