Traditional Culture Encyclopedia - Hotel reservation - What can I eat for breakfast besides pasta?

What can I eat for breakfast besides pasta?

1, Deao Breakfast:

Standard configuration: coffee, bread, eggs (boiled eggs), sausages, ham and bacon.

Hotels in Germany and Austria can also provide "breakfast in bed", similar to breakfast in restaurants.

Salted bread

Breakfast in Europe and America is somewhat similar, and there is not much difference in Germany. You can go to the canteen if you have time, but it's more expensive. Eat more at home, bread with jam (salty bread), fried eggs, coffee, juice, vegetable salad and fruit salad. There is a lot of meat, sausage or bacon on the table, which tastes very strong.

2. French breakfast: there are coffee café au lait similar to cappuccino, hot chocolate, sliced French bread strips, croissants, and a traditional bread called pains aux raisins, which is a sweet roll with raisins.

3. Italian breakfast: drink latte, cappuccino, bread and buns. Italians also like to gather in coffee shops for breakfast, so coffee shops become social places for people.

English breakfast

The traditional Anglo-Irish breakfast includes not only ordinary coffee, milk, bread, eggs, bacon and sausages, but also braised tripe (mutton offal, stewed with pig liver and lung), black pudding (sausage made of pig blood, oats and spices) and white pudding (sausage made of pork, animal fat and oats). Anglo-Irish breakfast is big, complicated and high in calories. Therefore, the British government advocates the concept of healthy eating, and many people give up eating traditional breakfast items and eat simple and healthy breakfast instead.

American breakfast

The United States is an immigrant country, so American breakfast is called "composite breakfast" and "full breakfast" because it brings together the essence of breakfast in European countries.

In addition to the same items as continental breakfast, such as coffee or tea, butter, jam, bread and juice, American breakfast also includes boiled soybeans in Anglo-Irish breakfast, sausages, cereals, cereals, eggs, meat and other foods in German breakfast.

Cereals: generally refers to pre-cooked puffed cereals, including: broken wheat, whole wheat, corn flakes, oatmeal and so on. When eating, just mix cereal with milk (both hot and cold), or mix cereal with fruit yogurt and stir it a little.

Cereal porridge: Generally speaking, the cereals that need to be cooked, such as oatmeal, must be boiled in water, and some fresh milk should be poured when the pan is out.

Egg foods include:

1, boiled egg: boiled egg with skin.

2. Shui Bo Eggs: Knock open the eggshell and let the whole egg park in boiling water.

3. Fried poached eggs in yellow oil

4. scrambled eggs with butter

5, egg roll: break the eggs, just like the eggs in Chinese food, spread them into a hot oil pan, spread them into egg cakes, and add various pieces of cheese, mushrooms, onions, green peppers, tomatoes and so on. Then roll up the omelet, turn it over a little and press it into a roll.

Meat is mainly ham and bacon.

Chinese breakfast

Standard configuration: soybean milk, fried dough sticks, wonton, steamed stuffed bun and pancake (north); Rice noodles, steamed dumplings (South).

China people's breakfast is relatively simple in the north, but it is actually very rich, and everything they eat is delicious. Every place has its own characteristics. Steamed buns and soybean milk are very popular all over the country, while southerners have the habit of eating morning tea. In some places, people often eat noodles, all kinds of rice noodles and rice noodles, which are very heavy, sour or spicy.