Is it easier to work in a house or a restaurant?

The housekeeper's job is mainly to clean and tidy the guest room, including cleaning the room, changing sheets and towels, and keeping the bathroom clean. Fang Sao's work does not require much professional skills, but she needs good hygiene habits and a patient and meticulous working attitude. In addition, the work intensity of room cleaning is high, so it is necessary to clean the room as soon as possible after the guests check out to ensure that the room is clean and tidy. The work of the restaurant includes receiving guests, ordering food, delivering food, cashier, etc. Restaurant work usually needs to be busy during the peak period, and it needs good communication skills and teamwork spirit. In addition, the work intensity of the restaurant is relatively high, and a lot of service work needs to be completed in a short time.

Judging from the working environment, the housekeeper's work is generally carried out on the guest room floor, which is relatively quiet, but it is necessary to climb stairs and move things frequently. The working environment of the restaurant is noisy, so it needs to endure noise and odor.