The Historical Evolution of Bai Cui Manor

In 1925, the proprietress of a hotel, Mme.Loubat, bought Bai Cui Manor from the owner Arnaud, who owned two wineries in Pommalo. Her younger brother was the mayor of Libourne, and she herself was a successful entrepreneur and owned a hotel in Libourne. Since I bought Bai Cui Manor, I fell in love with it. Mrs. Longba devoted herself to building the popularity of Bai Cui Manor. First of all, she raised the price of Bai Cui Manor Wine to make it no longer an ordinary manor wine. Secondly, she introduced Bai Cui Manor Wine to the rich Guan Kun she knew. Therefore, Bai Cui Manor Wine quickly became popular in French high-class social circles. In order to build the future value of Bai Cui Manor, it is necessary to enter the British royal family. When Elizabeth II got engaged, the Bai Cui Manor wine presented by Mrs. Lombard was the cup of the British royal family. Therefore, when the Queen's wedding was officially held in 1947, Mrs. Longba was also invited. She would also take advantage of this once-in-a-lifetime opportunity to go to London with the fine wines from her garden, and successfully entered the wine brand of the first-class restaurants in London at one fell swoop. Mrs. Longba made good use of this means of communication to manage the upper class, and later became the cornerstone of Bai Cui Manor. When Mrs. Longba passed away in 1961, she had no children. Only two sisters had children to inherit, but neither of them could shoulder the heavy responsibility. Therefore, the clever Mrs. Longba had made arrangements before her death to divide the shares of Bai Cui Manor into three parts, one of which was sold to the Moell family, which had made great achievements in brewing, and the other two thirds were inherited by her nephew.

In p>1964, after the Moell family bought the shares in the hands of one of the heirs, it officially became the new owner of Bai Cui Manor. The Moell family specially bought some first-class wineries that were badly run or faced with bankruptcy. Moell's family owns Dudle Manor, Latour A Pomerol and La Fleur Petrus. In the 196s, the Moell family used the same trick to bring Bai Cui Manor Wine into the White House, and almost overnight they became celebrities in Washington, D.C., vying to talk about Bai Cui Manor Wine. If a gentleman or a lady doesn't know what Bai Cui is, she will be considered a hillbilly from Texas. After this battle, the wine price of Bai Cui Manor really rose tenfold. Since Bordeaux was graded for the first time in 1855, and it was decided that five levels could be listed as "top-level" estates, but only for Mido district, Pommalo district was not included, so Bai Cui manor wine was delayed to get the official real affirmation, but the fine wines in Pommalo district were pouring in, and Bai Cui manor wine was even more narrow and irresistible, calling for re-grading, but in 1961, this move finally failed. The success of Bai Cui Manor Wine lies in the superb communication skills of the operators, but of course, it is necessary to have good wine in hand to be free and successful.

Patricia Petrus is called "gold in wine". Many people think that Lafite is the most expensive red wine. In fact, compared with the price in Bai Cui, Lafite is not expensive. Among the eight wineries, only Bai Cui is not named Chateau. Among the eight major wineries, it is also the only winery without a deputy brand wine. Bai Cui attaches great importance to quality, and only chooses the best grapes, so the output is very small. In some bad years, such as 1991, it even stopped production. Bai Cui has long been loved by the upper classes in Europe and the United States. When Queen Elizabeth II got engaged in 1947, Bai Cui was their engagement wine. In the 196s, Bai Cui became the favorite red wine of the Kennedy family. Bai Cui wine is dark in color, delicate and rich in smell. Among the blackcurrant, mint and other aromas, there are many kinds of aromas such as blackberry, cream, chocolate, truffle, milk and oak, which have a silky taste and a long aftertaste.