How to fry fish noodles

Ingredients: pork 1 a handful of fish noodles, 1 pepper, a little soy sauce, a little soy sauce, a little cooking wine and a little starch.

1. Marinate meat with soy sauce and starch from old cooking wine.

2. Prepare side dishes, peppers and minced garlic.

3. Pour oil into the pot, add minced garlic, stir-fry braised pork in the pot, and serve after stir-frying.

4. soak the fried fish noodles, add the peppers and stir fry together.

5, then add a spoonful of soy sauce, a little soy sauce (color), almost cooked, add fried meat, stir well and serve.