Studying abroad: Overseas returnees majoring in hotel management in Europe are hot for employment.

Studying abroad: Overseas returnees majoring in hotel management in Europe are hot for employment.

At present, there are more than 65,438+6,000 star-rated hotels in China, among which the proportion of four-star and five-star hotels increased from 7.7% to 17.5% in 10. According to the report of China Tourist Hotel Association, an international brand hotel opens in China every four days. Recently, the reporter learned that in some high-end hotels, 90% of new hotel employees have returned overseas.

1. foreign wine management what?

Read statements to solve financial problems and master 80% knowledge outside textbooks.

Lele, who used to work in Sofitel Guangzhou and graduated from the Master of Hotel Management Program in VATEL, France, said that many teachers in the school are managers in the hotel industry. For example, a teacher is the owner of two restaurants, and some teachers open their own hotels. These teachers know what students should learn, so the course content of hotel management is combined with practice. For example, when students study hotel accounting and financial analysis, teachers will give them homework, and there are reports from different companies on the homework. Students should analyze which department of the company has problems according to the statement, and then propose solutions. Teachers will do detailed analysis with students to help students learn to read financial statements from practice and solve the company's financial problems.

However, Xu Wenyu, who graduated from the hotel management English course in VATEL, France, and now works for Shangri-La Hotel Group, said that in French classroom learning, teachers like to inspire students to ask questions and discuss actively. When I first entered the school, the teacher knew that many China students would not ask questions on their own initiative, so they would ask each student to ask a question ten minutes after each class. Xu Wenyu said that such a subtle habit directly helps him to think positively and take the initiative in his work, so as to maximize his work efficiency, rather than just working hard.

At the same time, Xu Wenyu introduced that the examination of French wine management subjects also pays attention to the extension of knowledge, so that students will not be limited to classroom handouts, but learn knowledge from life and textbooks. For example, what is the exam topic? How many wineries are there in Bordeaux? In addition to writing down wineries, students should also write down what wines are produced and used in each winery, what grapes are used, what are the differences in winemaking methods, which family owns wineries, and which countries wine products may be exported to. Often only 20% of this knowledge comes from textbooks, 60% from teachers' dictation, and the remaining 20% needs students to learn in life.

2. Reading wine pipes abroad and practicing year after year? Upgrade?

From the first year of high school to the third year of high school, from the waiter rookie to the supervisor of the wine management intern.

Chen Mona, a student at HTMI School of Hotel and Tourism Management in Switzerland, said that in addition to classroom study, Swiss schools will also provide students with rich opportunities for on-campus practice. For example, HTMI College itself is transformed from two hotels. Two restaurants and a cafe in the school are managed by students: first-year students do some simple waiter work, second-year students do some advanced service work, and third-year students are supervisors. In daily life, students will organize some off-campus activities in the school cafeteria. Mona took part in a project planned entirely by students? International night? The event invited ambassadors and local celebrities to participate in the exchange; I also tried to simulate the wedding scene, wedding preparation, reception, service and so on. These practices are all actual combat. Students need to sum up the effectiveness of the activities, discuss how to manage them better, and use the operating income directly to maintain the operation of restaurants and cafes, and be responsible for their own profits and losses.

? In addition to on-campus internship, the school will also arrange for us to practice in famous hotels in various countries, which is equivalent to studying at school for half a year and practicing outside the school for half a year. ? Schools usually assign internship positions in related hotels according to students' reported internship volunteers, French level and hotel management ability. ? For the safety of students, all interns will stay in France in the first year and can practice abroad in the second year. ? If you want to work in other places, students should learn more about local tax policies, financial systems and cultural differences, learn how local people do business, and truly integrate into the local hotel industry.

According to the admissions officer of HIM Montreux Hotel Management College in Switzerland, students majoring in hotel management will be given internship opportunities outside the school, and the school will introduce the matters needing attention to the internship in advance to help more than 90% students practice according to their internship wishes. The school has successfully recommended sophomores to practice in the Food and Beverage Department of the United Nations Headquarters, receiving heads of state, enriching students' high-end service experience, and helping students to work in high-end hotels in the future.

3. 90% of the new employees in the hotel have the background of returnees.

Hotel recruiters value the experience of studying abroad and can even switch to luxury goods industry.

Every year, the school invites many hiring managers from the hotel headquarters to come to the school for recruitment. ? Dubai, Barcelona, London? Especially in places where tourism is developing rapidly, local hotels are in great need of talents? .

4, also learn wine management, the focus varies from school to school.

Students need to set up schools accurately and determine the direction of further study according to their career plans.

Studying the courses of hotel management specialty, the course study and internship arrangement are very tense. It is best for students to make specific plans for their study direction and career planning before applying, and refine the goals of each time period, so as to learn more.

Before applying, students should clearly understand the teaching priorities of different hotel management schools. Take Switzerland as an example. Lorette Education Group owns Glion Hotel Management College and Renos International Hotel Management College. If students choose Renos, their teaching focuses on hotel operation and enterprise management, while Glion has a wider scope, involving leisure industry management, sports management and so on. Students should be clear about their career direction before making a choice. Generally speaking, students with an IELTS score of 5 and a score of 75 can apply for an undergraduate course in hotel management in Switzerland; And IELTS 6 points, generally 75 points can apply for master's courses.

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