Traditional Culture Encyclopedia - Hotel reservation - What's the name of the steamer for straw cookers?
What's the name of the steamer for straw cookers?
"The steamer originated in the Han Dynasty and is a wonderful flower of China's food culture. Among them, the steamer is famous for its original flavor, non-backflow of soda water, good color, fragrance and taste. As an ancient handicraft. Steamers are mainly divided into those with green skins and those without green skins. Green husk steamer is rare, mainly because of its low price and poor quality, which was common in the early 1980 s. Green husk steamer is mostly made of bamboo, tied with bamboo pieces. Because the material is hard, strong and thick, it is necessary to remove part of the thickness of bamboo and leave bamboo strips of about 5-6 mm as the main material. "
Steamer is used to steam food, such as cakes, rice, steamed bread, steamed buns and so on. , suitable for hotels at all levels and self-employed steamed bun shops.
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