How to adjust the wind if the cooking at the bottom of the dining room stove is not fragrant?

The so-called color is that the temperature should be in place! On the one hand, restaurants always pour some cooked oil before cooking! This color will increase the visual appetite! The fragrance is related to the pepper and pungent seasoning you put! It has something to do with the taste of the dishes you want to cook! ! It depends on you! Taste is the taste in your mouth! ! Sure! If the cooking is delicious, the seasoning must be good! ! For example! My cooking habit is to use "American fresh soy sauce" or "braised fresh soy sauce" and "sparerib essence" as special seasonings! Most of the reasons why restaurants make delicious dishes are seasoning! Therefore, there will be great progress in improving the taste of seasoning! ! Wish you success! !