Traditional Culture Encyclopedia - Hotel reservation - What are the specialties in Yangjiang, Guangdong?

What are the specialties in Yangjiang, Guangdong?

Yangjiang Shibazi, Yangjiang Shibazi is known as "China's No. 1 Sword" and "China's Famous Trademark". When outsiders mention Yangjiang, the first thing that comes to mind is Shibazi, which has become Yangjiang’s business card.

Yangjiang Lacquerware, Yangjiang Lacquerware has a long history and has been famous at home and abroad for more than 300 years. It is one of the traditional handicrafts of the Han people in Guangdong, China. It is colorful, ingenious in shape, exquisite in craftsmanship, moisture-proof and durable. It can be used as daily necessities as well as for appreciation of arts and crafts.

Yangjiang tempeh, Yangjiang tempeh, is a Chinese geographical indication product. It is black and oily in color, flossy in lobster meat, rich in lobster flavor, unique in flavor, and delicious. It is one of the "Three Treasures of Yangjiang".

Yangjiang Fried Rice Cake, commonly known as "Powder Cake", is one of the famous snacks of the Han people in Guangdong Province. Together with Foshan Blind Man Cake, Zhongshan Almond Cake, and Guangzhou Huaishan Rice Noodle Cake, it is known as the "Four Famous Cake" in Guangdong. .

Kites, Yangjiang kites have a history of more than 2,000 years. They are the first of the southern kites in my country. They are known as "Nanyangjiang, North Weifang" and their popularity spreads far overseas.