How to fold napkin flowers

1. The single lotus flower is the most versatile type of folded flower shape. Whether it is a large banquet, a general banquet or a special banquet, you can choose this flower shape and fold the cloth into a small square. Knead it into five folds from the middle to both sides, lift the pinched mouth cloth, break the four pieces into the shape of lotus petals, and put a single lotus flower in the cup. The basic technique for folding single lotus flowers is the square folding technique. After mastering this technique, you can fold it into different patterns by adding different variations.

2. Stretch upward from the middle, hold the center of the flower with your hand, and make petals upward from the middle of the four straight sides with your right hand. Then turn the four corners upward to form large petals and put them into the cup to form a begonia flower. The flower shape of the folded begonia flower is extracted and folded. On this basis, with changes, you can fold out golden bells, pansies, magnolias, etc.

3. Fold the mouth cloth into a triangle, roll the left, right, upper and lower corners toward the center into an oblique tube shape, hold the bottom with your hands, and then open the four corners into petals. On this basis, It can also be folded into petrels, horse lotuses, jade ears, peacocks, etc.