What is delicious in Liuzhou?

1. Snail noodles

As a representative food of Liuzhou and even Guangxi, it has always been an indispensable part of the lives of Liuzhou people. It feels like living without a bowl for three days. Something is missing. The spicy, sour and fragrant taste has been engraved in the memory of Liuzhou people since childhood, causing every Liuzhou person to retain their love for their hometown for snail noodles.

2. Snails and duck feet stew

When night falls, the streets and alleys of Liuzhou are filled with the fragrant smell of snails mixed with duck feet and sour bamboo shoots. Almost every street has a late-night snack You can eat snails and duck feet in pot at any stall. There is an old saying in Liuzhou: "No matter which street you walk in Liuzhou, you can smell the familiar scent of snails."

When friends get together to exchange cups, there is usually a large bowl of snails on the table. The duck feet in the soup are fried to golden brown, the duck feet are melt-in-the-mouth tender inside the pine skin, and the rich scent of snails in the air will definitely tempt you to eat more and enjoy the "greasy fingers and mouth" "Spicy and refreshing" delicious feeling!

3. Stir-fried snails

Liuzhou people have reached a state of perfection in eating snails. They pinch, suck and suck them, and only use toothpicks to pick them out if they can’t. There were rumors that Liuzhou people Up to 20,000 tons of snail shells are eaten every day.

4. Grilled fish

In Liuzhou, barbecue stalls without grilled fish are not called barbecue stalls, they can only be called roadside stalls. As a staple dish in the late-night snack world, you will probably be embarrassed if you don't have a pot of grilled fish on the table to support your family and friends for late-night snacks. This shows that grilled fish has an unparalleled status in Liuzhou’s food world!

5. Rong'an filter powder

As the favorite food of people in Rong'an Rongshui area of ??Liuzhou, every morning, there will always be a long queue in front of some old filter powder stores. . Rice and japonica rice are blended and soaked in proportion, then ground into pulp and sieved, served with each family's unique secret marinade, with peanut powder, chopped green onion, beans, celery, cabbage and other food mixes, and then a bunch of roasted sugar cane, which is full. Full stomach feeling.