The bright spring begins at the St. Regis "Afternoon on the outskirts of Moscow" Spring Afternoon Tea

April, 2021, Beijing - It is the most beautiful April day in the world. The grass is long and the orioles are flying. St. Regis Garden is lush and green. Tall ginkgo, peach, apricot, pomegranate and other flowers are in bloom, and the green leaves are sparse. Taking advantage of this beautiful scenery, The St. Regis Beijing collaborates with LOMONOSOV Russian Royal Porcelain to launch the "Afternoon in the Suburbs of Moscow" spring afternoon tea. Afternoon tea is inspired by a set of Russian imperial porcelain called "Moscow River". Its design captures the ancient Russian flower decorations found in the Kremlin palace wall decorations, and uses overglaze coloring technology to hand-paint Russia's national flower, the sunflower, symbolizing light, hope and loyalty. This set of porcelain is also the same porcelain used in the plot of the popular Korean drama "Crash Landing on You". Customers can appreciate the pure beauty of hand-painted paintings and the smooth and warm texture of the porcelain, making the afternoon time graceful, elegant and romantic.

(Picture: St. Regis Beijing x LOMONOSOV Russian Imperial Porcelain Joint Afternoon Tea)

With this set of Russian-style porcelain, it simultaneously enhances the visual and taste experience. The St. Regis Beijing The senior dessert chef of the hotel combines Russian special ingredients and desserts to give the afternoon tea menu a new look. For the first time, he launches the unique "Beetroot and Fruit Scones" in the imperial capital, which cleverly combines health and deliciousness and uses the red vegetables that Russians love. The natural color, aroma and sweetness of the scones give the traditional scones a rare pink color, and the taste is uniquely sweet in spring. In addition, "Cranberry Pavlova" was launched for the first time after the famous Russian ballerina Pavlova, making this world-famous delicacy a treasure on the tongue in the afternoon. In addition to desserts, the savory snacks are also amazing. "Pistachio Croissant with Prawns, Caviar and Russian Salad" reminds people of the glorious days of Moscow. Come to the St. Regis Beijing to experience the "afternoon on the outskirts of Moscow". There is no need to travel far, beautiful things from foreign lands will bring you a bright and unforgettable moment.

(Picture: The St. Regis Beijing x LOMONOSOV Russian Imperial Porcelain joint afternoon tea)

The natural hot springs of Iridium Spa pamper your spring skin

The St. Regis Beijing The Iridium Spa inherits the elegant tradition of the "Iridium" treatment room of the St. Regis Hotel in New York in 1938, dedicating ritualistic physical and mental care to gentlemen and ladies who pursue a new look. In response to climate changes, in the dry spring, "Iridium" spa launched a 90-minute radiant facial treatment.

"Gemology", a high-end cinema product from France, is renowned for its advanced concept of cleverly integrating natural minerals and plant essences. Relax the skin with active massage oil, then use Pearl Purifying Cleansing Milk, Pearl Whitening Scrub and Rose Moisturizing Balancing Water to prepare the skin to absorb nutrients, then use Mineral Illuminating Repair Mask and Mineral Facial Massage Cream to replenish skin moisture, and finally Use the Purifying Skin Balancing Mask to keep the skin's water and oil balance, effectively improve the skin's moisture loss in cold winter and early spring, and use gemstone essences such as red wall stones to promote blood circulation of the skin, deeply relax and enhance the skin's self-healing ability, and finally supplemented with diamonds Bright Eye Repair Eye Cream, Diamond Revitalizing Wrinkle Removing Essence and Illuminating Nourishing Cream make you look like new.

(Picture: Skin Gemology)

In addition, customers can also enjoy the sun swimming pool and professional fitness center, while the natural hot springs drawn from 1,500 meters underground provide additional physical and mental refreshment. Love, the trace elements such as strontium and metaboric acid in hot spring water have very good health care functions. (Warm reminder: The above trace elements and water quality have been confirmed by the Beijing Geological Engineering Survey Institute.)

(Picture: The natural hot spring of the St. Regis Beijing)

The St. Regis Beijing Tianbao Pavilion Chinese Restaurant pays tribute to spring

"Thousands of miles of orioles are singing, the green is reflected in red, and the wine flags in the mountains and rivers are in the wind." It's time to try new things in spring again. The St. Regis Beijing is located in the core area of ??the Imperial Capital CBD, close to Chang'an Street, and enjoys the natural greenery of the First Embassy District. It is a rare place to enjoy spring in the center of the Imperial Capital, with a 6,000-square-meter St. Regis Garden, natural hot springs and the Temple of the Sun. The spring scenery of the park and the series of delicacies of the Tianbao Pavilion Chinese Restaurant "The fragrance of tea goes into the food, and the freshness of the tea" are all full of vitality, making people feel fragrant and happy.

"Nourishing freshness" - "Guanyin snail head stewed with squab"

"March snail head and April clam", the snail head at this moment is extremely delicious, and it is harmonized with the flavor of squab , and the mellow Tieguanyin tea is blended with the fragrance of vegetation, and the taste is sweet, just like the spring in the city, which makes people infinitely satisfied.

(Picture: Guanyin snail head stewed squab)

"The freshest food in the south" - "Longjing river shrimp"

Around the Qingming Festival, it is the West Lake The best time to enjoy Longjing. Longjing tea wraps the fresh taste of the mountains between tender buds and leaves. The color of the tea is as soft as jade, and it tastes like spring in the mouth. Only the equally fresh river shrimp can complement it. This dish tests the skill of the chef, who has to control the heat just right, blend the aroma of tea into the shrimp meat, and retain the natural tenderness of the shrimp meat.

(Picture: Longjing River Shrimp)

"Fresh from Haibei" - "Dry-roasted Liao Ginseng with Tea Emperor Juice"

Extracting the essence of black tea makes the tradition The dry-roasted Liao ginseng has a unique red color and fresh taste. The coldness of early spring in the north has not yet faded away. The warm soup just soothes the tired taste buds, and the scent of all things is merging and cleansing. Tea can be drank or eaten, and paired with different ingredients, it enriches the taste of spring.

(Picture: Dried Liao Ginseng with Chahuang juice)

"Freshness of the Season" - "Maofeng Braised Three Vegetables"

Maofeng Green Tea has been around since ancient times It is a good health food. It is colorful when paired with three kinds of fresh seasonal vegetables: sweet beans, celery and Ganoderma lucidum. It is rich in nutrition, simple and full of vitality. The series of delicacies "Tea is used for food, tea is fresh" is in line with the change of seasons, combining the freshness and elegance of Chinese tea culture with the natural taste of various ingredients, bringing comfortable enjoyment to spring time.

(Picture: Maofeng Braised Three Vegetables)