How to cook vegetarian dishes for breakfast?

Ingredients: onion, carrot, cabbage, bacon, fresh tomato, pasta, garlic, tomato sauce, geranium, black pepper, salt, sugar and parsley.

Exercise:

1. Wash and dice all vegetables, peel and dice tomatoes, cut bacon into small pieces, and cut garlic into small pieces for later use;

2. Cook the spaghetti, take it out and drain it, and cut it into small pieces of about 1cm for later use;

3. Pour the oil in a hot pot, pour in the bacon slices and diced onion and garlic and stir fry;

4. Add fragrant leaves and stir-fry to give fragrance;

5. Add diced carrots, Chinese cabbage slices and diced tomatoes and stir well;

6. Add a proper amount of tomato sauce and stir evenly;

7. Pour in water and mix well. Cover and cook 15 minutes.

8. Finally, add the pasta, add some salt, black pepper, sugar and chopped parsley and mix well.