Traditional Culture Encyclopedia - Hotel reservation - Yalu River Hotel Culture

Yalu River Hotel Culture

The beautiful Yalu River originates from the magical Tianchi Lake in Changbai Mountain, flows through Heilongjiang, Jilin and Liaoning provinces in Dandong City, China-DPRK border, and flows into Dalu Island waters at the intersection of the Yellow Sea and the river. The beach is fertile and the water quality is light. It is recognized as pollution-free waters by UNESCO, and it is extremely rich in seafood, shrimps, crabs and shellfish, especially the specialty swimming crab, shell conch, toothed fish and noodle fish.

The Yalu River fish, which is well-known at home and abroad, is delicious with its unique advantages, especially the Australian flower fish, which is similar to the famous freshwater fish Siniperca chuatsi in China, and has a long-standing reputation as a golden dish for riverside people to entertain VIPs. With these unique treasures of Yalu River, our hotel constantly explores changes, truly interprets the essence and characteristics of Yalu River fish, and brings the purest enjoyment to the vast number of diners.

The names of private rooms can be named after the tributaries of Yalu River and major coastal cities:

Sino-Korean Love, Changbai Mountain, Jiangjun Peak, Ji 'an Pavilion, Kuandian Pavilion, Dandong Pavilion, Zhou Xinyi, Liaoheyuan, Hunjiangkou, Aihedu, Pushihe, Dandong Bay, Yunfeng Water, Benxi Pavilion, Erdaogou, Linjiangchuan, Huanghaikou and Bohai Kingdom.

Changbai Mountain is the birthplace and holy land of Manchu. Hotels can be named after the Qing Dynasty or the Manchu Dynasty, and private rooms can be composed of fourteen emperors of the Qing Dynasty plus Xiao Zhuang, Cixi, Dourgen and Cheng Xiang of the Manchu Dynasty, which is also quite distinctive.