What should hotel employees do if they don't implement the three musts and five musts and must not be managers?

1, communicate with the hotel management, ask questions and suggest to formulate and implement a three-level rounds system.

2. Emphasize the importance and necessity of the three-level ward round system, and explain its role in improving hotel service quality and customer satisfaction.

3. It is suggested that the hotel formulate relevant training and supervision mechanisms to ensure that employees can understand and implement the three-level rounds system.