Traditional Culture Encyclopedia - Hotel reservation - What do you mean by reserving a table?

What do you mean by reserving a table?

Table reservation is a service used to reserve a fixed table in a restaurant, which is generally used for receiving guests, business banquets or family gatherings. Through the table reservation service, guests can reserve an ideal table in advance, avoiding the embarrassing situation of not finding a seat in time. Another function of table reservation is to decorate the banquet atmosphere or highlight the professional level of banquet planning. In restaurants, specific tables and table services often become a symbol of "face", thus attracting more customers to customize services.

The use of table reservation has different meanings in different dining occasions. For example, in business reception, booking a table more reflects the company's professionalism and respect for guests; In family gatherings, people often highlight the warmth and affection of the family by setting the table, making relatives and friends closer; In hotels, table reservation is a common way of banquet service, and it is also an important embodiment of the comprehensive level of hotel service. In short, no matter what kind of occasion, using "reservation" is a way to standardize and strengthen management, which can make customers feel better courtesy while enjoying the food.

In recent years, with the rapid development of internet technology and mobile internet technology, the table reservation service has realized the rapid docking of online "reservation" and offline "dining". Customers can make reservations through WeChat, APP and other channels, and even provide services such as budget in advance, making customized services more intelligent, efficient and convenient. In addition, many businesses will set up customized services to communicate with customers and provide personalized services to meet their special needs and tastes. It can be said that the table reservation service not only strengthens the quality of catering service, but also leads the consumption experience in the new era.