Traditional Culture Encyclopedia - Hotel reservation - What is the pre-meal preparation provided by the hotel banquet department?
What is the pre-meal preparation provided by the hotel banquet department?
1. Before the banquet begins 1 hour, the manager or supervisor will inspect the banquet hall;
2. Check whether all kinds of equipment and facilities in the room are working normally, including lighting, air conditioning, telephone, background music, etc.
Second, check the table settings.
1, check whether the form type meets the order requirements;
2. Check whether the desktop and tableware and utensils on the desktop are clean, neat and complete;
3. Whether the checkpoint number is correct;
4. Check whether the dining chair is clean, firm and tidy;
5. View the menu;
6. Check the background preparation: whether all kinds of spare tableware and utensils are complete, sufficient and neat;
7. Check whether other equipment meets the requirements of the order, including stage, podium, banner, sign, microphone, sound system, reception desk, bar, etc., whether the position is correct and whether the work is normal.
8. Check whether carpets, doors, glass walls and indoor decorations are clean.
- Related articles
- The Korean film Navel can still be seen there.
- Please explain the seven-star hotel and its standards?
- How to get to the ibis Paris Place d'Italie 13 Hotel
- What about the surrounding facilities of Xiamen Lotus Shangcheng Community?
- What's the level of accommodation in 300 yuan for one night?
- How much is Jincheng wanda plaza yunshu Apartment?
- How about Guanshandi Hotel in Beijing?
- Get up in the middle of the night and have supper with your best friend.
- Which province does Ji 'an City in Northeast China belong to?
- How many stars does Nanxun Huajiantang Hotel have?