3-minute self-introduction for hotel interviews

Self-introduction is a very important means to establish relationships with strangers and open up situations in daily work. Now I will bring you a 3-minute self-introduction for a hotel interview, I hope it can help you!

A 3-minute self-introduction for a hotel interview 1

I am __ University School of Economics and Management Students majoring in hotel management are willing to contribute the knowledge and abilities they have accumulated over more than 20 years to your organization, and do their best to contribute to the progress and development of your company.

I know very well that "opportunity only favors a prepared mind." While in school, I seized every opportunity to learn all aspects of knowledge and exercise my abilities in all aspects, so that I could develop into the innovative and comprehensive talents that modern society needs. My English has reached CET-6, and I have passed National Level 2 and Provincial Level 2 (Excellent) in computer science, and I have received scholarships year after year. While working hard to learn professional knowledge, I also extensively dabbled in philosophy, law, literature, economics and other fields, completed many courses in other economic fields other than my major, minored in business English, and taught myself a second foreign language --- -German.

"Learn to work while working, and learn to learn while studying." As a student cadre, I pay more attention to the cultivation of my own abilities. Optimism, perseverance, and hard work are my navigation beacons. It is my creed in life to raise the sail of hope in the dangerous shoals and to highlight my brave character in the rapids. The many large-scale activities I created and organized were recognized by teachers and praised by my classmates, which enabled me to devote myself to new challenges with fuller enthusiasm and hit higher goals.

In order to more comprehensively train my abilities, I used my holidays to carry out social practice in government agencies, enterprises and institutions. My internship thesis was rated as "Excellent Internship Thesis". These experiences have helped me in my future career. Entering society and participating in business operations have laid a good foundation, and I have learned how to be kind to others and show sincerity.

When I am about to take up a social position, I self-recommend myself and look forward to joining your company with full sincerity and enthusiasm, to appreciate the charm of your company culture, to devote myself to literary thoughts and strategies, and to serve you with my talents and qualities. .

3-minute hotel interview self-introduction 2

My name is ___, a graduate of the School of Hotel Management of __ University. I am now __ years old. In school, I have been studying hotel seriously We have five years of experience in comprehensive operation and management (integrating catering, guest rooms, bathing, nightclubs, KTV, multi-function halls, etc.). We have a strong sense of hotel service and rich practical hotel management theories, and can formulate plans suitable for the hotel. Strategic planning for development and the promotion process to create brand awareness, fully grasp the hotel's operation management, overall planning, opening preparations, and marketing promotion, be good at formulating the hotel's phased work goals and competitive strategies, and be familiar with the work procedures and job responsibilities of each department and service standards, familiar with the hotel's financial accounting, able to effectively control costs and expenses, with keen market insight, strong organizational coordination and business negotiation skills.

I am a serious and responsible person, proactive and good at teamwork; I have rigorous thinking; I have rich experience in hotel management. During my tenure, I organized various large-scale receptions and food festivals, and managed banquet sales. Organizing large-scale banquets is one of my strengths. Have comprehensive management, coordination, operation and innovation capabilities in the hotel and catering field; have good development experience in hotel preparation and normal operation; be familiar with the use of various hotel system management software.

I can have strong working ability in catering financial management and cost monitoring! I can coordinate and formulate practical and effective catering management and internal control systems based on the actual situation of the enterprise, thereby making enterprise management institutionalized and Standardization and modernization.

3-minute self-introduction for hotel interview 3

My name is ___, and I graduated from ___ University majoring in hotel management. I am a serious and responsible person, proactive and good at teamwork; I have rigorous thinking; I have rich experience in hotel management. I have organized various large-scale receptions and food festivals during my tenure. It is my job to manage banquet sales and organize large-scale banquets. One of the strengths.

Have comprehensive management, coordination, operation and innovation capabilities in the hotel and catering field; have good development experience in hotel preparation and normal operation; be familiar with the use of various hotel system management software. Have strong working ability in catering financial management and cost monitoring! Be able to coordinate and formulate practical and effective catering management and internal control systems based on the actual situation of the enterprise, thereby making enterprise management institutionalized, standardized and modernized.

In nearly three years of college life, I have been proactive, focused on self-cultivation, had a peaceful mind, treated others with enthusiasm, and could stick to my ideals and beliefs. My strengths are my good interpersonal communication skills, good service awareness, focus and enthusiasm for work. Not only did I successfully study the professional courses in tourism and hotel management, but I also had a certain understanding of practice. I had done many internships during holidays. Although I am ordinary, I will not be mediocre!

Dear leader, I believe in your vision and my strength. I have a strong sense of responsibility and a heart for customers that I need to do this job well. With a sincere service heart, I also have the determination to start from the grassroots level. I am willing to develop and progress together with your company. "Give me a stage and give you a good show" This is my promise and my determination. Finally, I wish your company prosperity and everything goes well! Attached is my resume. I would be very grateful if I have the opportunity to interview you.

3-minute self-introduction for hotel interview 4

Hello fellow judges, I feel very honored to be able to stand here and participate in the interview. I hope that through this interview I can show myself to everyone. Let me introduce my basic situation below.

My name is ___, I am __ years old and I am from ___. My college life was the four years when my thoughts, knowledge structure and psychology grew and matured. During my college years, I studied professional skills seriously, so I mastered strong professional knowledge and applied theoretical knowledge into practice. My final evaluation score ranked among the best in my grade, and I won the second and third class scholarships for outstanding students. Twice, he won the title of Three Outstanding Students at the school level. At the same time, I carry forward team spirit, help other students, and selflessly introduce my good learning experience to other students, so that we can develop together and make progress together.

Ideologically, I also actively move closer to the party organization. On the one hand, I strengthen my own ideological and moral construction and arm myself ideologically; on the other hand, in line with the purpose of serving the people, I insist on helping others. , serve the society, and strictly demand ourselves according to the requirements of party members. Finally, I gloriously joined the Communist Party of China at the beginning of my junior year, and successfully became a regular member a year later.

In addition, I also worked part-time at McDonald's. It was hard and tiring, but that time also gave me a lot of happiness. Learned a lot. It gave me my first taste of the hardships of life and the difficulty of making money. As a world-class enterprise, McDonald's has a strict and standardized employee training mechanism and working mechanism. Working at McDonald's, on the one hand, I learned the rules and successful experiences of such a large company in terms of product promotion, management, teamwork, customer service, quality assurance, etc. that are worth learning from. On the other hand, by dealing with all kinds of customers, It also enhanced my ability to communicate with others. In addition, hard work also honed my hard-working spirit.

In four years of study and life, I have learned a lot, whether it is professional knowledge, social knowledge, or how to deal with people. It can be said that these four years have been the most meaningful period of my life. , my life ideals and life pursuits were determined during this period of time, I had new plans for my career development, and I also had new goals in life. I will continue to work hard, keep improving, and move towards success!

3-minute self-introduction for hotel interviews 5

Dear leaders and colleagues:

Thank you very much The group company and hotel leaders gave me the opportunity to participate in the competition for the position of foreman of the hotel catering department today. This is an opportunity and a challenge for me. I will cherish this rare opportunity to show myself and exercise myself.

At the same time, I will bravely accept everyone's judgment. My name is ___, this year, I joined the hotel, a big family full of talents, united and forge ahead, and worked in the hotel's front-line positions for 6 years. Under the leadership's care, guidance and With the support and help of my colleagues, I was fortunate to learn a lot. I have won many hotel awards (awards I won) and other awards. Because of my outstanding performance, I was assigned to the Southern Hotel for management in 2006 and won the foreign award. Send learning opportunities. This series of experiences has enabled me to make great progress. I would like to express my sincere gratitude to all the leaders present here! It is your support and love that give me the confidence to embark on this campaign stage.

Six years of hotel work experience has given me a deeper understanding of the hotel service industry, especially the catering department. Years of front-line work experience have cultivated my rigorous and meticulous work style, and also created my perseverance to face difficulties. My rich working experience, solid business ability and serious and careful work style have enabled me to win the trust and respect of my leaders and many customers. I believe that these experiences will be of great help to me in my future work. If you want to become a qualified catering department foreman, you must not only have a certain professional level, comprehensive quality, and psychological quality, but also have good interpersonal skills. Although I have many shortcomings in communication skills, I will continue to strengthen business learning and sum up experience at work. If I am honored to be successful in the competition this time, my work plan and ideas are:

1. Be a good "facilitator". Assist the manager to be an assistant to the supervisor and lead the team members to complete various tasks assigned by superiors according to quality and quantity.

2. Be a good "waiter". The foreman of the catering department, in addition to serving leaders and colleagues, is more importantly to serve customers and improve the reception capacity of the catering department. Be a good "coordinator". The catering department has a detailed division of labor and many links. The completion of a job depends on the coordination and cooperation between various departments. The foreman of the catering department is the "coordinator". The first is to communicate well with the kitchen, coordinate the relationship between hotel services and the kitchen, and mediate various conflicts and disputes during meals. The second is to communicate well with the waiters and give full play to the important factors of a collective and a team.

Third, communicate well with customers, listen carefully to customer opinions, and continuously improve service work.

Fourth, be a good "administrator". On-site hotel management is a priority. First of all, we should pay attention to the connotation of corporate culture. Rather than saying that guests come to the hotel to stay and eat, it is better to seek a spiritual enjoyment. Therefore, more emotional elements should be injected into the management process, and the management effect should be strengthened through "teaching by example". I think that to be a good administrator, you should first manage yourself well. Only in this way can you establish a firm work belief and form a good work style. At the same time, it will be better for your own growth. As an active participant in this competition, I am eager to succeed in the competition, but I will never avoid failure. No matter what the final result is, I will "be an upright person and work conscientiously."

Thank you all!

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