Traditional Culture Encyclopedia - Hotel reservation - Brief introduction of Shungeng Mountain Villa

Brief introduction of Shungeng Mountain Villa

Shungeng Villa is divided into four parts: the main building of the hotel, the newly-built VIP building according to the five-star standard, Shunhuayuan Business Club and Jinan Shungeng International Convention and Exhibition Center. The hotel has 255 rooms of various types, which can accommodate 450 people at the same time. There are 50 restaurants and banquet halls, which can accommodate more than a thousand people at the same time; More than a dozen conference rooms can hold various meetings of 10 to 400 people. It can provide business, exhibition, life, entertainment and sightseeing activities for guests. There are business centers, shopping malls, tourist convoys, saunas, gymnasiums, swimming pools, tennis, squash, bowling, bars, western food and other services, as well as medical care, beauty, massage, computers, security and railway ticket sales.

Jinan Shungeng International Convention and Exhibition Center, with a construction area of 40,000 square meters, has nearly 1000 international standard booths, a hall with 650 people and more than 10 supporting conference rooms, which can undertake various exhibitions and conferences.

Mr. Guo Daorong, the founder of MBA and 8L service, is an expert in hotel service. He has many years of practical experience in large hotel management and full-time consulting, and has served as general manager of Wang Catering Group, training general manager of Hongding International Humanities and Arts Group and training general manager of Oriental Seafood Restaurant Chain Company. And served as Shandong Heart-to-Heart Restaurant Chain Company and Shandong Cuisine Consultant.

Consultants of many large and medium-sized enterprise groups such as Tingzi, Xiyangyang Catering Company and Fenglinge Catering Group in Hebei are good at innovative hotel management, innovative hotel services and enterprise planning, and have rich practical experience in hotel services. He has published many articles in the authoritative catering magazine Oriental Cuisine, Application of Blessing Service and Power of Service. He has provided comprehensive or thematic management diagnosis consulting services for more than 20 hotels, and conducted internal training and public training on hotel services for many hotels. At present, the 8L service model has been widely concerned by enterprises.