Authentic fried lotus root cake, how to make fried lotus root cake delicious and simple.

Lotus root 1 minced meat 100g sausage 1 shredded shrimp, 2 tablespoons millet powder, 2 tablespoons coriander, proper amount of eggs, half salt/a little sugar.

working methods

1

Peel lotus root, shred and steam for later use.

2

Chop pork and shrimp, chop sausage and coriander, mix well, and then add lotus root shreds.

three

Add eggs, salt, sugar and corn flour and mix well.

four

Press into cakes and fry until golden brown.