How many people are there in each department of a quasi-three-star hotel?

This personnel arrangement should be based on the actual position and hotel layout of the hotel.

I didn't see the specific pattern, so I couldn't arrange it. However, generally speaking, a normal three-star hotel

The basic staffing should be about 100. As you said, this hotel is not a standard three-star hotel.

Approximate personnel arrangement:

General Manager 1 person

1 Deputy General Manager

Room Manager 1 person

Room supervisor 2 people

Restaurant Manager 1 person

2 lobby managers

There must be at least 8 room cleaners (two shifts).

Dad wants four people.

The reception desk receives two people.

2 front desk cashier

Western restaurant waiter 4 people

Bartender 1

Cashier 1

Coffee shop waiter 4 people

2 greeters