Traditional Culture Encyclopedia - Hotel reservation - Shuyang's most famous specialty

Shuyang's most famous specialty

According to the inquiry of Huinong. The most famous specialties in Shuyang are as follows:

1, Gaoshimi: Gaoshimi in Shuyang County is well known. People like to eat rice made from high-market rice, whether in restaurants in cities, banquets in hotels or at the dining tables of ordinary people's homes.

2. Plum blossoms in Sangxu: Plum blossoms in Sangxu are 2-3 meters high and 60-80 cm high. Take peach as rootstock, split 2-3 heads, with many flowers, purple-brown, round and plump trees.

3. Flowering: The flowering pods of the paulownia are common and full, with a length of 3 cm ~ 4 cm, a width of 1.5 cm ~ 2.0 cm, and a weight of about 230g g .. The shell is thick, the reticulation is clear and deep, and the fruit mouth is obvious.

4. Toarey Yang Watermelon: It is characterized by light green skin, clear dark green stripes, 9mm~ 1 1mm skin thickness, pink flesh, tender flesh, juicy and few seeds, and fresh and sweet.

5. Machang mung bean cake: Machang mung bean cake is a special snack in Machang Town, Shuyang County, Suqian City, Jiangsu Province. Racecourse has been making bean cakes 100 years, and now there are dozens of them in Racecourse Old Street.

6. Carassius auratus in Sangxu: Carassius auratus in Sangxu is a specialty of Sangxu Town, Shuyang County, Suqian City, Jiangsu Province. Sangxu Lake in Shuyang produces a cartilaginous fish, which is big, fatty and delicious.