How to fry rice?

I believe many people usually eat rice and know how easy it is to leave rice. The remaining rice can be used for cooking. The method of fried rice is very simple. First of all, you need to add enough ingredients, you can add some vegetables and eggs. Because the more dishes, the better the taste of the cooked rice, and there are different kinds of rice cooking.

Sansejin fried rice

material

Seasoning: peanut oil, refined salt

Ingredients: egg 1 egg, a little overnight meal, a little carrot, a little lettuce and a little chopped green onion.

working methods

1. Dice carrots and lettuce.

2. Stir-fry carrots and diced lettuce in the oil pan and immediately pick them up for use.

3, put a little oil in the pot, stir-fry the rice, add a little salt, then turn off the fire and beat an egg, stir well, and then stir constantly on the fire.

4. The egg liquid is dry. After the rice is scattered, turn to low heat and stir fry. It will be ok when the rice is golden and ready to move.

5. Add the carrots and lettuce that have been fried before and stir fry.

6. Sprinkle with chopped green onion and start the pot. Golden and delicious fried rice is ready! Boiled eggs refuse monosodium glutamate and soy sauce! !

Soy Sauce Fried Rice

material

2 bowls of rice, 3 garlic cloves, chopped green onion, wine 1 tbsp, soy sauce 1 tbsp, sugar 1 tbsp, salt1tbsp, and oil.

working methods

1, chopped garlic cloves.

2. Pour the oil into the pot, and stir-fry the minced garlic.

3. Mix the soy sauce, wine, sugar and salt evenly, then pour into the pot and stir fry.

4. Turn up the fire and pour in the rice.

5, stir fry evenly, add chopped green onion and stir fry for a while to eat.

skill

1, this fried rice is simple and easy to use, and it is very suitable for lazy people to cook.

2. When frying minced garlic, it is recommended to turn on a small fire, and minced garlic can be slightly golden. It is easy to paste when the fire is opened, which not only affects the taste and color, but also does not look good.

3. First, mix the seasonings and pour them into the pot, and then add the rice, so that the taste and color of the rice are easier to stir evenly.

Pineapple Fried Rice

material

Smoked sausage, sausage, pineapple, green beans, carrots, eggs and onions.

working methods

1. Dice smoked sausage, sausage, carrot and pineapple.

2. Carrots are slightly boiled in boiling water.

3. Boil mung beans in boiling water.

4. Put oil in the pan and pour in the beaten egg liquid. Salt should be added to the egg liquid. Stir-fry until cooked and break up.

5. Stir-fry the sausage in the oil pan, then add the smoked sausage and stir fry. Mix well, put all the dishes together, add salt and mix well, and take the pot.

6. Stir the overnight dry rice separately, add salt and pepper, and stir well.

7. Put onions in the pot.