How to clean hotel refrigerators

Hotel refrigerators are one of the necessary appliances in hotel rooms. However, after a period of use, the interior will inevitably become unclean due to food residues and other reasons. If not cleaned in time, it will not only affect the health of guests, but also It will reduce the hotel's service quality. The following is how to clean a hotel refrigerator:

1. Turn off the power of the refrigerator and drain all food and beverages from the refrigerator.

2. Use warm water and neutral detergent to wipe the inner walls and trays of the refrigerator. You can use cleaning tools such as sponges or soft cloths. Do not use metal brushes and hard cleaning tools.

3. Clean the exterior surface of the refrigerator with warm water and detergent, especially where fingerprints and stains are more obvious.

4. After cleaning, use a clean soft cloth or paper towel to dry the interior and exterior surfaces of the refrigerator, and return all accessories and food to the refrigerator.

5. Re-power on, check that the refrigerator is operating normally, and adjust the refrigeration temperature.

It should be noted that the refrigerator must be thoroughly dried after cleaning and must be allowed to dry before re-powering on, otherwise its normal operation will be affected. In addition, you should also pay attention to keeping the food in the refrigerator clean and hygienic, and avoid storing too much food and expired food in the refrigerator to avoid problems such as rot, mold, etc. that affect use.