Traditional Culture Encyclopedia - Photography major - What are the convenient specialties in Meizhou?

What are the convenient specialties in Meizhou?

Meizhou specialty: In Meizhou, you can eat many Hakka delicacies, such as Hakka brine chicken, Hakka stuffed tofu, braised pork with plum, Hakka roasted carp, Hakka Niang wine chicken, Hakka Niang wine, Meizhou instant noodles, Meizhou salt chicken feet, Hakka pork belly wrapped chicken, Hakka fish balls, Hakka beef balls, Wuhua Changle shochu and Meixian.

Meizhou Jinyou

Origin: all parts of Meizhou city

Features: Meizhou Golden Pomelo is not only big, fresh and yellow, sweet and delicious, but also rich in a variety of sugars, amino acids, vitamins and minerals, with anti-inflammatory and hypolipidemic effects. Pomelo peel can also be used as medicine, resolving phlegm and regulating qi, and treating many diseases, so Meizhou Golden Pomelo is also called "the king of fruit".

Introduction: Fresh golden pomelo can not only be preserved for a long time, but also tourists can buy products such as golden pomelo wine, golden pomelo tea and golden pomelo buccal tablets, which are beautiful and easy to carry, and are all good gifts for relatives and friends.

Hakka mother liquor

Origin: Meizhou Hakka community

Features: Hakka Niang wine has a long history and is one of the representatives of Hakka traditional culture. Niangjiu takes glutinous rice as raw material, is mellow and sweet, has a long aftertaste, and has the effect of enriching blood and benefiting qi.