Advantages and disadvantages of fork and spoon

The advantage of spoon is that it is convenient to eat quickly, and the advantage of fork is that it can fix food. Disadvantages of forks: forks are ancient agricultural tools. Many centuries later, no one thought they could be eaten. It was not until 1 1 century that a young lady from Constantinople brought a fork to Italy, and this custom spread to Europe.

Advantages of spoon: In our common sense, spoon has always been a tableware for eating or drinking soup.

However, the plain spoon is actually very useful: it can be used to massage face-lifting. There are evenly distributed meridians in our body, and spoon massage is to rub the skin on these meridians without high-intensity exercise. There is also a face-lifting method, which does not require us to start work or do high-intensity exercise, but only requires us to chew for one minute after meals every day.

Advantages of fork: when eating western food, fork is generally used, which is convenient to fork food and use.