What is Huoshan wine?

Huoshan fine wine refers to Yingjia tribute wine, which is a specialty of Huoshan County and a symbolic product of chinese national geography.

Yingjia Winery is produced in Huoshan County, located in the hinterland of Dabie Mountain. The ecological resources and raw materials in Dabie Mountain provide a superior ecological production environment for Yingjia Winery. The brewing water of Yingjia Tribute is all running water from Dabie Mountain, which makes Yingjia Tribute Wine Cellar fragrant and elegant, with rich sauce flavor, sweet and refreshing.

The main products of Yingjia Tribute are Yingjia Eco-vintage Wine, Yingjia Star, Century Yingjia Tribute Wine, Yingjia Bad Store and other products. "Yingjia" trademark was recognized as "China Time-honored Brand" by the Ministry of Commerce.

The origin of yingjia tribute wine

In A.D. 156, during the heyday of Hanwu, Emperor Wu of the Han Dynasty made a southern tour to Huoshan County, which was then called Hengshan State. According to legend, at that time, the officials and people of Huoshan greeted Shengjia at the land and water wharf near Caofang Village in the west of the city, and selected a beautiful folk woman to dedicate the wine brewed by mountain spring water to Emperor Wu of the Han Dynasty. Emperor Wu of the Han Dynasty was overjoyed after drinking, so he named Huoshan wine as a welcome tribute.

At this point, the welcome wine is justified and world-renowned. Now, the village where Qu liquor is brewed is the location of ancient brewing workshops. History has undergone earth-shaking changes in these years, but the local winemaking in Huoshan has never been cut off. There are countless famous wineries, and the local popular drinking culture is profound.