How to cook sesame beef jerky

The simple method of sesame beef jerky is a common dish in spleen-invigorating and appetizing recipes. You don't have to watch sesame beef jerky videos to learn, but how to make sesame beef jerky is the best. Make this sesame beef jerky according to the illustrations in the cookbook.

Cuisine and efficacy: private kitchens include prescription for tonifying qi and blood, nourishing prescription, invigorating spleen and appetizing prescription, and postoperative prescription.

Taste: salty. Technology: mixing

Making materials of sesame beef jerky:

Material: beef (lean meat)1500g.

Seasoning: sesame 100g, peanut oil 150g, sugar 100g, sesame oil 50g, salt 10g, monosodium glutamate 3g, pepper 8g and star anise 5g.

Characteristics of sesame beef jerky;

Dry and moist, delicious and nutritious.

Teach you how to cook sesame beef jerky, and how to cook sesame beef jerky is delicious.

1. Boil and cut into strips: take fresh lean beef, wash it, cook it thoroughly with low heat, take it out and cool it, and cut it into thin strips.

2. Boiling: add fresh soup into aluminum pot, beef strips, seasoning bag, refined salt and cooked vegetable oil, boil, then collect the juice with slow fire until the soup is dry, add white sugar and monosodium glutamate, continue to dry the water with warm fire, remove the seasoning bag, and take out the pot.

3. Mix sesame seeds: After the beef jerky is cool, add cooked sesame seeds and sesame oil and mix well.