Traditional Culture Encyclopedia - Photography major - Which is better, Nanjing Laotou fried rice with sour beans or Jinkoufu fried rice?
Which is better, Nanjing Laotou fried rice with sour beans or Jinkoufu fried rice?
Bian Xiao still likes fried rice, but the fried rice cooked at home is not delicious at all. It's all the same craft, the same food, but I don't know why the taste is so different. There are two shops in Nanjing where fried rice with eggs is particularly delicious. One is the old man's fried rice with sour beans, and the other is Jin Koufu fried rice. Bian Xiao thinks Jin Koufu fried rice may be more to Bian Xiao's taste. If you say that none of your stores have eaten it, I suggest you try it before you can comment.
Jinkoufu fried rice is also known as Hermes in the fried rice industry, which shows how much people have commented on this fried rice. Boss, most of him needs to set up a stall from 12 afternoon to 5 am, so if we like to eat, we must plan our time effectively. Although he is in an alley on the left bank, there are almost many customers. Even many people go back to eat their fried rice in luxury cars. This store probably doesn't have such a beautiful storefront. He only has a few dining tables and stools, but the taste inside is absolutely amazing.
Fried rice is a very simple food, but this skill is a very valuable item. Jin Koufu fried rice is also called Shengmeng fried rice now, so don't pick the wrong name. There are not only fried rice but also soup in their shop. You can add a soup to the fried rice, which will make you all very successful. If we go to eat fried rice for the first time 1, I suggest you eat fried rice with sauerkraut and fat intestines. After eating a bowl, maybe we want to eat another bowl.
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