Yangchun Xiajiangnan in March (7)

2021March 17, Thursday, it rained locally.

1. Jiangling

Leave for Jiangling at 7: 30. The tour leader informed everyone to return to the bus at noon 12.30. We 12. 15 went back to the car, and the big troops 12.54 came back. We simply ate some biscuits and bread in the car and drove to Wuxi.

China's four flower seas, Jiangling and Heaven and Earth.

Located in the northeast of Wuyuan County, 42 kilometers away from the county seat, with a total area of 38 square kilometers and an altitude of 1000 meters, the terraces are like chains, layered and staggered, magnificent; The water reflects the blue sky and ancient trees (but, we caught the rain, where is the blue sky! ) Under the terraced fields, there is a white-walled mountain nest, which is particularly gentle and amiable.

This is the representative of Wuyuan's pastoral scenery and a world-class photography base. Chen Fuli, a famous Hong Kong photographer, once won the gold medal in the international photo contest for his work Heaven and Earth, which is regarded as "the most beautiful village in China". China's famous director Xiaogang Feng's "Assembly" was also filmed here.

Even if it rained, it didn't stop tourists from taking pictures and stepping into the fields.

Starting from Jiangling, the highway has been hovering in the mountains. Looking down from Jiangling, you can only see terraced fields, winding lines, small rivers in valley basins, three or four villages gathered by the river and surrounded by green hills, which constitute a beautiful rural landscape picture scroll of Wuyuan.

You stand at the top of the mountain overlooking the terraced fields below. Terraces are like a chain, winding from the foot of the mountain to the top of the mountain. The heights are scattered and magnificent, and the water surface and the blue sky complement each other. The picturesque scenery here, dotted with a handful of white walls and tiles, is particularly amiable.

Neither fog nor rain can cover up the picturesque scenery of Jiangling!

? 2.？ wuyuan county

Jianxian County has a history of about 1200 years and has been under the jurisdiction of Anhui since ancient times.

Now it belongs to Shangrao, Jiangxi

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Wuyuan county covers an area of 4.46 million mu, of which 82.88% are woodland, 7.55% are cultivated land, 3.65% are tea fruits, and the water area is 1.79%.

The northeast is mountainous, with the highest elevation of 1, 629.8 meters. Known as "the emblem occupies 300 Li, and Wu Chu shares the two sources equally". Judging from the topography, it is connected with Huizhou and belongs to the hilly and mountainous areas in southern Anhui.

Tea has always been the main cash crop in Wuyuan, and its green tea enjoys a high reputation at home and abroad, formerly known as "Qi Wu Hong Lv". Qi Hong refers to black tea in Qi Hong, Anhui, and oolong tea is green tea in Wuyuan.

Wuyuan produces inkstone, which is named Weilong inkstone; In fact, one of the four famous inkstones in China is She Yan, whose raw materials are produced in Wei Long, Wuyuan, just like the Weilong inkstone in Wuyuan.

Wuyuan's customs, housing construction, food and shelter are basically the same as those of other counties in Huizhou.

Wuyuan, like other counties in Huizhou, is a part of Huizhou culture.

Wuyuan county is not the largest county in Huizhou, nor is it the most important county in Huizhou. But it is really the "cold all the way" in Huizhou people's hearts. All this is because it is Zhu's hometown.

? Zhu Wengong has been the pride of Huizhou people for hundreds of years. Although he was born in Fujian, his theory is also called "Xue Min". But he still calls himself "the new Zhu An Xi" with fear and reverence.

The Emperor of Song Dynasty personally named Wuyuan as "Wengong Queli". After the mid-Southern Song Dynasty, Zhu Ba's theory was officially regarded as the Crescent School. The standard textbook for scholars' imperial examinations is Zhu's Notes to Four Books and Chapters.

For Huizhou people, they are all reciting Zhu Zi's family precepts and Zhu Lubo's motto, and they have grown up from generation to generation. They obeyed Zhu's theory and became the thickest base camp of Neo-Confucianism.

Xiuning county 14.

3. Xiuning County

It belongs to Huangshan City, Anhui Province, and is located at the southernmost tip of Anhui Province. It is an important transportation hub in Anhui, Zhejiang and Jiangxi provinces. Xiuning County is dominated by mountains and hills, accounting for 76.70% of the county's total area.

tourist resources

? Yun Qi, the first Taoist in China, is the most famous national scenic spot, national forest park and national geological park, as well as Wan 'an ancient town, Liugujian, Sanjiangyuan, Yunyan Lake, Xikou Gan Yang Village, Wulong Mountain Scenic Resort scenic spot and Fiona Fang Grand Canyon, which Xu Xiake called more charming than Zhejiang Tiantai.

Yun Qi, the holy land of Taoism.

Wan' an ancient town

Among the four ancient towns in Huizhou, there are Tunxi Town of Xiuning County, Wan 'an Town of Xiuning County, jade pavilion town City of yi county and Shen Du Town of Shexian County.

Xiuning local specialty

? 1, Xiuning pineapple tea: It is a famous historical tea, which belongs to green tea and was founded in the early Ming Dynasty. Pineapple tea is produced in Luosongshan, Lunche Village, Wan 'an Town, Xiuning County, Anhui Province.

? The quality features are: the rope is tightly coiled, firm and green in color; Gao Shuang aroma, strong taste, with olive fragrance; The soup is green and bright and the leaves are green and tender.

Medicinal value: 1930 The Dictionary of Traditional Chinese Medicine edited by Zhao Gongshang records: "Pineapple tea is produced in Huizhou, and its functions are: digestion, accumulation, stagnation and greasy, fire, qi and phlegm." In recent years, some patients with hypertension and nephritis. I tried to take pine tea for treatment, and my symptoms were relieved.

2. Wucheng Rice Wine: produced in wucheng town, Xiuning County, Anhui Province. For thousands of years, the skill of brewing rice wine has been passed down from generation to generation in the Huang family in Wucheng. Until the early Qing dynasty, people with foreign surnames intervened, and rice wine production also expanded to surrounding areas. During the Republic of China, there were more than 20 rice wine workshops and 100 shops in Wucheng Street.

3. Lantian Flower Pig: The name of the excellent pig breeds in China, produced in Lantian Township, Xiuning County, has been compiled into the book "Pig Breeds of China". Pig breeds are small in size, with black and white fur, and the pattern shapes are "big flowers", "small flowers", "saddle flowers", "two black heads" and "clouds cover snow". Characterized by lean meat and tender meat; Eating is not to choose food, but to feed; High birth rate; Leather is thick and tough, suitable for tanning.

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4. Wan 'an Compass: A traditional geoscience instrument, because of its excellent production and high technological requirements, is an artistic handicraft. With the modernization of geoscience instruments, old compasses can also be used as cultural relics.

5. 50% dry tea: Huizhou traditional specialty, originally from Longwan, Wucheng, Xiuning County. The production should go through soaking beans, grinding, blank making, cloth wrapping, squeezing, marinating and other processes, and each process is meticulous. Wucheng dry tea should be light in Xian Yi, pure and delicious, flexible, mellow and nutritious.

6. Yanpu Chrysanthemum Yanpu Village is located in the western suburbs of Haiyang Town and is a well-known chrysanthemum demonstration village in Huangshan City.

7. Lantian Gongju is slightly cold, sweet and bitter, which can dispel wind and clear heat, reduce fire and detoxify, clear liver and improve eyesight, inhibit bacteria and reduce blood pressure. Chrysanthemum contains a lot of stevioside, volatile oil, flavonoids and vitamins. Hot weather is used to make tea as a refreshing drink, clearing away heat and relieving summer heat, dispersing internal heat, calming the liver and improving eyesight.

8. Dujia dried shrimp and bean curd is a snack with Xiuning flavor. Dried dried shrimp bean curd is light brown in color, smooth and delicate, rich in fragrance, delicious and tough, and it does not crack when folded, and it is pressed tightly and will not be broken by a knife. It can be cut into filaments or thin slices, and the delicate texture can be seen when it is torn open, and there is also a shrimp inside. It can not only accompany wine with tea, but also be used as an ingredient in dishes. As a snack, it also has a unique flavor.

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9. Xin 'anyuan Yin Hao is a specialty of Xiuning County, Huangshan City, Anhui Province. Xin' anyuan organic silver is shaped like a silver needle, green as jade and white. The soup is green, clear and bright, with mellow and refreshing taste, rich floral fragrance, sweet aftertaste, fragrant lips and teeth and calm spirit.

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10. Liren Torreya grandis? Liren Village in Lantian Town is rich in torreya grandis. It is located at the foot of Huangshan Mountain, a beautiful scenic spot surrounded by green hills. Torreya grandis in Liren has a history of thousands of years, and some torreya grandis trees have been handed down from generation to generation. Torreya grandis income is the main economic income of local farmers. As the saying goes, "predecessors planted trees, and later generations enjoyed the cool."

Chinese torreya

Torreya grandis has been planted in Liren for nearly 2000 years. This kind of torreya grandis, also known as wild fir, grows in the deep mountains. In Shan Ye, Liren, torreya grandis can flourish and bear good fruit, whether it is pruning, layering or root splitting. If transplanted to other places, you will never bear the original torreya grandis.

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? Torreya grandis is a kind of dried fruit, which has the effect of moistening the lungs. It is characterized by flowering in the first spring and picking in the second year. Torreya grandis has strong vitality, convenient management, no need for fertilization and pesticides, and is a pure natural green food.

I won't know until I check. Qiu, the pecan you bought is very similar to this torreya grandis.

14.46 returned to Shexian territory.

4. Yangzhou

Jiangsu Province is a prefecture-level city and one of the 27 cities in the central area of the Yangtze River Delta. It is a world heritage city, a world food capital, a world canal capital, an East Asian cultural capital, the first batch of national historical and cultural cities and a scenic tourist city with traditional characteristics. It is located in the middle of Jiangsu Province, at the intersection of the Yangtze River and the Beijing-Hangzhou Grand Canal.

? Due to its special geographical location, Yangzhou experienced almost general historical prosperity in ancient China, accompanied by cultural prosperity. It is known as the center of land geography and geometry of Jiangsu Province (Gaoyou City, Yangzhou), as "the capital of Huaizuo, the beauty of Zhuxi" and "the first city of China Canal". Known as Yang Yi Yi Er and Moon City.

Yangzhou, known as Guangling, Jiangdu and Weiyang in ancient times, can be traced back to 486 BC, and the Yangzhou section of the Grand Canal of China was included in the World Heritage List. Yangzhou is listed as a world heritage city of China's Maritime Silk Road.

? The leopard head said that he 17 came to Yangzhou Slender West Lake, with 38 ID cards, 7,000 yuan, and he got it back.

Langxi County 16.43

? 5. langxi

Xiaoyu 10 ~ 17 C

? Langxi County belongs to Xuancheng City, Anhui Province, and was called Jianping in ancient times. Located in the southeastern border of Anhui Province, the western edge of the Yangtze River Delta and the junction of Anhui, Jiangsu and Zhejiang provinces, it is known as the "thoroughfare of the three provinces". Since ancient times, there have been eight scenic spots in langxi, such as stone Buddha holding clouds, colorful teeth flying and Taoshan overlooking. There are many mountains and lakes in the territory with beautiful scenery, including Shifoshan, Longxu Lake and Gaomiaomiao Forest Park. Langxi enjoys superior natural conditions and is known as the "Land of Fish and Rice".

Entering langxi, the ground is dry, and residents' houses are no different from Jiangling.

17.58, rest in Liyang service area, next to Jintan District.

? 6.？ Li yang

? County-level cities under the jurisdiction of Jiangsu Province and managed by Changzhou City are located in the southwest of Jiangsu Province and in the Yangtze River Delta, bordering Jiangsu, Zhejiang and Anhui provinces. It is a member city of Nanjing metropolitan area.

? Local characteristics: Liyang specialties include casserole fish head, blue shadow red skirt, fish sacrifice flower, chopped pepper fish head, red grilled fish head, ancient roasted white jade, salted white shrimp, sliced garlic and ginger, chestnut duck in the lake, etc.

Attractions: Tianmu Lake, Nanshan Bamboo Sea and Gaojing Garden.

19. 1 1 Arrive in Yangzhou and stay at Home Inn. I quickly packed my things and went to Guandong Street to eat and shop.

Guandong steet

The street is full of shops and brightly lit.

? Hungry, we walked into the delicious home. Before we came, we had searched Yangzhou specialty food on the Internet.

Yangzhou soup dumplings are really delicious and soft.

Fried Artemisia selengensis

Lion head meatballs

Lion's head is a traditional dish in Huaiyang cuisine in Yangzhou, Jiangsu Province. Legend has it that the practice of lion head began in Sui Dynasty. During a lucky trip of Emperor Yang Di, the chef made four dishes, sweet and sour mandarin fish, money shrimp cake, ivory chicken slices and sunflower slices, with the theme of four famous scenic spots in Yangzhou, namely Wansongshan, Qiandun and Sunflower Mountain. It is said that it was originally called sunflower chop meat, sunflower balls, and sweet and sour mandarin fish made by Tang Dynasty chef Wei Juyuan. This dish tastes soft, waxy and greasy, healthy and nutritious.

Siwen tofu

? Siwen tofu is a traditional famous dish in Jiangsu with a long history. It originated in Yangzhou and belongs to Huaiyang cuisine and Jiangsu cuisine. The material selection is very strict, the knife work is fine, soft and mellow, and it melts at the entrance. At the same time, it has the effects of regulating malnutrition, tonifying deficiency and strengthening the body, and is a good prescription for the elderly and children.

? It started in the Qing Dynasty and has a history of more than 300 years. According to legend, during the Qianlong period of the Qing Dynasty, there was a monk named Si Wen in Tianning Temple on the right side of Meihualing in Yangzhou, who was good at making all kinds of tofu dishes. Especially the tofu soup made of tender tofu, day lily, fungus and other raw materials is very delicious. Buddhist laymen who go to burn incense and worship Buddha like to taste this soup, which is very famous in Yangzhou. Because this dish was invented by monk Si Wen, people call it "Si Wen Tofu" and it has been passed down to this day.

Salted goose

Salted goose is one of the representative cuisines of Huaiyang cuisine, which has a high audience in the Yangtze River valley and the north of the Yangtze River in Jiangsu Province. From Yancheng and Huai 'an in the northernmost part to Xinghua, Gaoyou, Yizheng, Yangzhou and Santai in the south, and then to Zhenjiang and Danyang in the south of Jiangsu, salted goose has a long history in these areas, and it is a kind of first-class braised taste widely loved by people in these areas. Goose is sweet, nourishing yin and benefiting qi, warming stomach and promoting fluid production, and has the characteristics of low salt, low fat, low cholesterol, high protein and high lean meat rate.

Sliced chicken with ham and bean curd

Boiled dried silk, also known as boiled dried silk in chicken sauce, is a traditional dish and belongs to Huaiyang cuisine. This is a refreshing and nutritious delicacy. The beauty of its flavor has always been promoted as delicious on the table and a housekeeping dish in Huaiyang cuisine. The raw material is mainly Huaiyang square dried bean curd, and the requirements of knife work are extremely fine. After cooking, the fresh flavor of various condiments is compounded into dried bean curd, which is refreshing and appetizing, extremely rare and delicious, and never tires of eating.

After dinner, I tasted the perfect food and went shopping to buy presents for my family, because I came back the next day.

It's all delicious, thanks to our meal, otherwise the saliva will flow out.

Dongguan Popo

We bought ginger candy here.

? Ginger sugar is a delicious name, which originated in the south of China. It is a mixture of ginger juice extracted from ginger and brown sugar. Because ginger has the function of eliminating dampness and dispelling cold, it can also alleviate the bitter taste of people when they are dry, so it is especially suitable for eating in humid climate in the south and rainy season in the north.

This shop looks as if I have shares!

After all, I bought two ginger candies for March.

My companion also bought ginger candy.

For big bags and small bags, after shopping, we will go back to the hotel to have a rest. After cleaning, it has been more than 1 1.30. Qiu said I wouldn't write tonight, so I went to sleep.