How to distinguish red Fuji fruit from Guoguang fruit?

Apples have high nutritional value, so many friends like to eat them. There are different kinds of apples, so how to distinguish red Fuji fruit from Guoguang fruit?

1, hybridization is different. Red Fuji apple: the general name of Fuji, which is a color strain selected from the bud (branch) change of ordinary Fuji.

2. Guoguangguo: Also known as Jialiguo, it is a kind of apple, which is a hybrid of an orange apple and a marshal.

3. Different characteristics. Red Fuji Apple: It's big, red and round, with an average size of 100 baseballs. In the fruit weight, 9- 1 1% is monosaccharide, and the pulp compactness is sweeter and crisper than many other apple varieties.

4, Guoguang fruit: characterized by bright fruit color, golden meat, sweet and sour. Single fruit weight 100-200g, short cone shape, golden yellow fruit surface. The male facial mask is pale blush, with red intermittent wide stripes, and the fruit shape is correct and beautiful.

5. The growth process is different. Red Fuji apple: It has strong germination ability and strong branch formation. The germination rate is 45.5% ~ 84.0%, usually 3 ~ 5 branches, and some of them are as high as 65,438+03. Therefore, Red Fuji apple has many branches and early latent buds, so it is easy to extract soft conical branches and tiny conical leaf cluster buds with different lengths from branches over 2 years old.

6. Guoguangguo: Young trees bear fruit early, with high fruit setting rate, high and stable yield and convenient management.

The above is about how to distinguish red Fuji fruit from Guoguang fruit.