Can Laba garlic get angry if you eat too much? What's the matter with eating Laba garlic and farting all the time?

1 Is it easy to get angry if you eat too much Laba garlic?

Laba garlic is fresh garlic pickled with vinegar. Garlic is warm, tastes Xin Ping, belongs to damp-heat products, and is also irritating. Vinegar is also a warm food, so excessive consumption of Laba garlic will incite internal fire and produce symptoms of internal fire. Therefore, patients with yin deficiency and excessive fire and chronic gastritis ulcer should use it with caution.

However, for people with cold and wet constitution, eating Laba garlic in moderation can play a role in eliminating dampness, but the weather is dry in autumn and winter, and the body is easy to get angry at this time, so eat less.

2 What happened after eating Laba garlic? Eating too much Laba garlic is an irritating food. Excessive consumption will cause irritation to gastrointestinal mucosa and increase the amount of gas in the intestine, so it is prone to snoring, farting and other exhaust phenomena.

Personal physical reasons are not suitable for everyone to eat Laba garlic. Laba garlic is an irritating food, and it is not recommended for people with bad stomach, otherwise it will easily cause abdominal pain, bloating, farting and other gastrointestinal discomfort after eating.

3 How to eat Laba garlic without getting angry? Controlling the consumption of Laba garlic is a warm food, and it is easy to get angry if you eat too much. So pay attention to the amount when eating. It is recommended to eat up to 2-3 petals at a time to avoid getting angry.

In addition, when eating Laba garlic, you can also eat it with pears, chrysanthemum tea and other ingredients with low heat and heat. These cold foods can neutralize the warmth of Laba garlic, thus avoiding the occurrence of excessive internal heat.

4 can gout eat laba garlic? It depends.

Gout is caused by excessive consumption of high purine food, which leads to the increase of uric acid in the body. However, the purine content in Laba garlic is not high, so patients in stable period can eat Laba garlic in small amount, and moderate consumption will not have much impact. However, if it is in the acute attack period, it is not suitable for eating, because Laba garlic is an irritating food. Eating Laba garlic at this time is easy to aggravate the condition.