What are the delicious things in Hong Kong?

As the capital of food, Hong Kong has a world-famous food culture, and many foods are also one of the must-eat representatives in Hong Kong. Next, let's take a look at the complete photo collection of delicious food in Hong Kong!

First, snacks. What we have to mention in Hong Kong is dim sum food-Hong Kong people even regard samosa, egg tart, quicksand bag and other snacks as one of the "heritages". Among them, chocolate wrapped in cream tarts and quicksand is also the favorite of small fresh lovers. In addition, Hong Kong-style dim sum is both sweet and salty, with soft and waxy taste, distinct layers and delicious taste, and its well-made delicious dim sum has become an indispensable element of food movies.

Second, seafood. For seafood in Hong Kong, seafood food is more popular. Sha Tin Fish Bone Soup? Fried crab with XO sauce? Black pepper crab? Snail powder? Scallop (Japanese barbecue)? Clam? Vegetables, snakes, etc. These are authentic Hong Kong seafood dishes, so fresh that people can't resist the temptation. In addition, it not only tastes good, but also looks mouth-watering, so it has become the focus of photography.

Third, hot pot food. Winter in Hong Kong is cold and humid. In addition to warm coffee and coffee drinks, there are huge hot pots and barbecues that have won us a lot of warmth and delicious food. The expansion of Hong Kong hot pot in Asia shows its popularity. Its characteristic is that the ingredients never contain pollutants and alumina, and it is more nutritious and has a light taste. Vegetables are slightly sweet and spicy, and delicious chocolate is more difficult to resist.