The specific method of stacking cup flowers in Chinese food

There are several kinds. Which one do you want? Let me give you a demonstration using a tissue. This is a common method used in Chinese restaurants. The first step is to lay out the mouth cloth. (Because I used paper towels instead to demonstrate, but you can’t be so casual in actual operation.) Then fold it diagonally into a square. Can you fold a fan? ! Fold diagonally like this. After folding, flatten the non-layered side like this and fold it up. It's not possible to have a single nest like that. To fully embrace. Once nested, it can be inserted into the cup. Because I am demonstrating, I won’t stick it in the cup. Just be clear about it. Before inserting it into the cup, you need to open all four layers into a lotus shape. This is very important. It should not be too rigid, but should be as gentle as a lotus flower. The hardness of paper towels can't be achieved, so you have to be careful with the mouth cloth. Along with this kind of cup flower, there is also a cup flower for the guest of honor. The method is as follows: First prepare the mouth cloth and roll up one corner. Roll up to two-thirds of the way. Then fold the remaining third according to the = fan fold method. After folding, fold the side without the fan side inward. Once aligned, you can place it in the cup. But it's not over yet. You need to fold off the small tip on the cylinder head, and make sure it's not stiff or wilted. Just right. Pay attention to it when you fold it with the mouth cloth. Because I am not sure which one you want, I will only give you this common one.