Traditional Culture Encyclopedia - Photography major - The efficacy of coconut
The efficacy of coconut
1, nutritional coconut contains sugar, fat, protein, vitamin B, vitamin C, potassium, magnesium and other trace elements, which can effectively supplement human nutritional components and improve the body's disease resistance; 2, diuretic swelling coconut milk is rich in minerals such as potassium and magnesium, and its composition is similar to that of intracellular fluid, which can correct dehydration and electrolyte disorder and achieve the effect of diuresis and swelling; 3. Coconut meat and coconut juice can kill intestinal parasites. Drinking its juice or eating its meat can drive away ginger worms and tapeworms. In clinical use, it is not only reliable in curative effect, but also has no toxic and side effects. It is an ideal food for killing insects and eliminating malnutrition. 4, beauty coconut milk contains sugar, fat, protein, growth hormone, vitamins and a large number of essential trace elements, regular drinking, can supplement intracellular fluid's body, expand blood volume, moisturize the skin, with the effect of beauty.
5, disease prevention and cancer prevention Coconut is warm, not suitable for excessive drinking; At the same time, patients with viral hepatitis, fatty liver, bronchial asthma, hypertension, cerebrovascular diseases, pancreatitis and diabetes should also avoid eating.
What is the function of coconut?
Rich in nutrition, it can promote fluid production and diuresis, and treat fever. The pulp has the functions of benefiting qi, dispelling cold and moistening skin.
The pulp juice can tonify deficiency, promote fluid production, induce diuresis, and kill insects, and can be used for treating edema of heart water, dry mouth and polydipsia, and ginger leaf worm. The shell has the effects of expelling pathogenic wind, promoting diuresis and relieving itching, and can be used for external treatment of tinea corporis and tinea pedis. Coconut fruit is nourishing and strong.
Coconut water is the main raw material for making coconut fruit, which has the effects of nourishing, clearing away heat and relieving summer heat and quenching thirst. It is mainly used to treat thirst caused by summer heat and body fluid deficiency. Coconut shell oil cures tinea and bayberry sore. Coconut juice is clear as water, quite sweet, crystal clear, cool and thirst-quenching.
A good coconut contains about two glasses of water and two tablespoons of sugar, as well as minerals such as protein, fat, vitamin C, calcium, phosphorus, iron, potassium, magnesium and sodium. This is a very nutritious drink. In addition, coconut milk is sweet and refreshing, which is a good product for cooling and quenching thirst.
Coconut juice and coconut meat are rich in nutrition.
What is the efficacy and function of coconut milk?
1. Coconut juice is clear as water, sweet as honey, and crystal clear, which is a good product for cooling and quenching thirst.
Coconut juice and coconut meat are rich in nutrition. Coconut juice is clear as water, sweet as honey, and tastes sweet and delicious.
In hot summer, coconut juice has a good effect of relieving summer heat, promoting fluid production and quenching thirst. Coconut juice also has the functions of strengthening the heart, diuresis, expelling worms, and stopping vomiting and diarrhea.
2. Coconut juice is rich in minerals such as potassium and magnesium, and its composition is similar to that of intracellular fluid, which can correct dehydration and electrolyte disorder and achieve the effect of diuresis and detumescence; Coconut meat and coconut juice can kill intestinal parasites. Drinking its juice can drive away ginger leaf worms and tapeworms. In clinical use, it has not only reliable curative effect, but also no toxic and side effects. It is an ideal food for killing insects and eliminating malnutrition. In addition, coconut milk contains sugar, memory fat, protein, growth hormone, vitamins and a large number of trace elements needed by human body. If we often eat coconut milk, it can help us replenish our physical strength and moisturize our skin.
3, coconut is sweet, warm, non-toxic, and enters the stomach, spleen and large intestine; It has the effects of quenching thirst, blackening hair (to be applied on the head), nourishing the spleen and stomach, promoting fluid production and diuresis, killing insects and eliminating malnutrition; Can be used for treating hematemesis and edema, wind-heat, summer heat and polydipsia, vomiting and diarrhea, edema and oliguria, infantile malnutrition, tapeworm, etc. 4. However, coconut milk is too warm to drink excessively; At the same time, patients with viral hepatitis, fatty liver, bronchial asthma, hypertension, cerebrovascular diseases, pancreatitis and diabetes should also avoid eating.
Use of coconut
1, medicated diet
The pulp juice can tonify deficiency, promote fluid production, induce diuresis, and kill insects, and can be used for treating edema of heart water, dry mouth and polydipsia, and ginger leaf worm. The shell has the effects of expelling pathogenic wind, promoting diuresis and relieving itching, and can be used for external treatment of tinea corporis and tinea pedis. Coconut * * * is virtual and real; Coconut water is the main raw material for making coconut fruit, which has the effects of nourishing, clearing away heat and relieving summer heat and quenching thirst. It is mainly used to treat thirst caused by summer heat and body fluid deficiency. Coconut shell oil cures tinea and bayberry sore.
Coconut juice is clear as water, quite sweet, crystal clear, cool and thirst-quenching. A good coconut contains about two glasses of water and two tablespoons of sugar, as well as minerals such as protein, fat, vitamin C, calcium, phosphorus, iron, potassium, magnesium and sodium. This is a very nutritious drink. In addition, coconut milk is sweet and refreshing, which is a good product for cooling and quenching thirst. Coconut juice and coconut meat are rich in nutrition.
Most people have drunk coconut milk, but not everyone has eaten coconut meat. Coconut meat is coconut sac. After drinking coconut juice, you can see the white coconut meat inside by breaking the peel. Coconut meat also contains a lot of protein, various vitamins and minerals. Coconut meat is white as jade, crisp and delicious, and it is a delicious fruit suitable for all ages.
2. Economic value
Coconut as feed is mainly coconut cake left after coconut oil is pressed. Generally, each coconut can produce 0. 18kg dry coconut, and extract 0. 1 1kg oil to obtain 0.055kg coconut oil cake. Feeding livestock with coconut oil cake needs to be gradually added to their diet, and livestock love it after they get used to it. The feeding dose of dairy cows is 1.5 ~ 2.0kg/ day. Feeding coconut oil cake can increase the milk fat content of dairy cows. It is best to add 25% to the pig's diet. In addition, coconut leaves and dried coconuts are also very popular with domestic animals, but they are generally not used as feed. Fresh coconut water can be used as a diluent for artificial insemination of livestock.
What are the functions and functions of coconut?
The pictures come from the aliases of coconut in the Pacific photography tribe: Yu Xu, Yu Xu, Yuezitou, Coconut Village, Xuye, Yuewangtou and Coconut Brewing. Tip: Coconut juice is about 1.50ml each time, and coconut meat is about 30g each time. Coconut is the fruit of palm tree.
It is a typical tropical fruit, and China Hainan is rich in coconuts. Coconut is shaped like watermelon, with thin exocarp and dark brown-green color; Mesocarp is a thick fibrous layer; Endocarp is horny.
There is a big cavity in the fruit to store coconut milk. When ripe, coconut juice is stored in it, which is clear as water, sweet as honey, crystal clear and bright, and is a good product for cooling and quenching thirst. The more mature the coconut fruit, the more protein and fat it contains, which is unmatched by other common southern fruits.
Coconut juice and coconut meat are rich in nutrition. Coconut juice is as clear as water, as sweet as honey, and tastes sweet and delicious; Coconut meat is fragrant and crisp, soft as cream, and can be eaten directly, or made into dishes, candied fruit, shredded coconut or coconut paste. Coconut kernels can be used to make handicrafts.
What are the functions and functions of coconut? 1, supplementary nutrition: Coconut contains trace elements such as sugar, fat, protein, vitamin B, vitamin C, potassium and magnesium, which can effectively supplement human nutrition and improve the body's disease resistance; 2, diuresis and detumescence: Coconut juice is rich in minerals such as potassium and magnesium, and its composition is similar to that of intracellular fluid, which can correct dehydration and electrolyte disorder and achieve the effect of diuresis and detumescence; 3. Insecticidal and infantile malnutrition: Both coconut meat and coconut juice have the function of killing intestinal parasites. Drinking its juice or eating its meat can drive away ginger worms and tapeworms. In clinical use, it is not only reliable in curative effect, but also has no toxic and side effects, so it is an ideal food for killing insects and eliminating malnutrition. 4. Beauty care: Coconut juice contains sugar, fat, protein, growth hormone, vitamins and a large number of essential trace elements. Regular drinking can replenish intracellular fluid's body, expand blood volume, moisten skin, and have the effects of beauty and health care. Coconut supplementary information 1, if you have poor sleep for a long time, love fried food, and are prone to lose your temper or dry mouth, remember not to eat more coconuts; 2. The taste of coconut juice changes after it leaves the coconut shell. Coconut juice poured out in the morning is sweeter and lighter in the afternoon.
Coconut is suitable for the general population, and everyone can eat it. People who are full of heat in the body should not eat coconuts often; At the same time, patients with viral hepatitis, fatty liver, bronchial asthma, hypertension, cerebrovascular diseases, pancreatitis and diabetes should also avoid eating.
What are the functions and functions of coconut?
Coconut aliases: Coconut Leaf, Yu Xu, Yuezitou, Coconut Cake, Coconut Leaf, Yuewangtou and Coconut Paste. Tip: Coconut juice is about 150ml each time, and coconut meat is about 30g each time. Coconut is the fruit of the palm coconut tree.
It is a typical tropical fruit, and China Hainan is rich in coconuts. Coconut is shaped like watermelon, with thin exocarp and dark brown-green color; Mesocarp is a thick fibrous layer; Endocarp is horny.
There is a big cavity in the fruit to store coconut milk. When ripe, coconut juice is stored in it, which is clear as water, sweet as honey, crystal clear and bright, and is a good product for cooling and quenching thirst. The more mature the coconut fruit, the more protein and fat it contains, which is unmatched by other common southern fruits.
Coconut juice and coconut meat are rich in nutrition. Coconut juice is as clear as water, as sweet as honey, and tastes sweet and delicious; Coconut meat is fragrant and crisp, soft as cream, and can be eaten directly, or made into dishes, candied fruit, shredded coconut or coconut paste. Coconut kernels can be used to make handicrafts.
What are the functions and functions of coconut? 1, supplementary nutrition: Coconut contains trace elements such as sugar, fat, protein, vitamin B, vitamin C, potassium and magnesium, which can effectively supplement human nutrition and improve the body's disease resistance; 2, diuresis and detumescence: Coconut juice is rich in minerals such as potassium and magnesium, and its composition is similar to that of intracellular fluid, which can correct dehydration and electrolyte disorder and achieve the effect of diuresis and detumescence; 3. Insecticidal and infantile malnutrition: Both coconut meat and coconut juice have the function of killing intestinal parasites. Drinking its juice or eating its meat can drive away ginger worms and tapeworms. In clinical use, it is not only reliable in curative effect, but also has no toxic and side effects, so it is an ideal food for killing insects and eliminating malnutrition. 4. Beauty care: Coconut juice contains sugar, fat, protein, growth hormone, vitamins and a large number of essential trace elements. Regular drinking can replenish intracellular fluid's body, expand blood volume, moisten skin, and have the effects of beauty and health care. Coconut supplementary information 1, if you have poor sleep for a long time, love fried food, and are prone to lose your temper or dry mouth, remember not to eat more coconuts; 2. The taste of coconut juice changes after it leaves the coconut shell. Coconut juice poured out in the morning is sweeter and lighter in the afternoon.
Coconut is suitable for the general population, and everyone can eat it. People who are full of heat in the body should not eat coconuts often; At the same time, patients with viral hepatitis, fatty liver, bronchial asthma, hypertension, cerebrovascular diseases, pancreatitis and diabetes should also avoid eating. Wonderful recommendation: Stewing squab with snow-ear coconut, steaming chicken rice with coconut and glutinous rice in Cantonese cuisine-premature ejaculation to lose weight.
What are the edible functions of coconut?
Efficacy of coconut food: 1. Coconut is rich in fat and protein, and its meat is warm, which can tonify yang fire and strengthen the body. It is most suitable for people with weak body, weak limbs and easy burnout.
2. People who cough eat coconut meat, which can relieve cough, eliminate phlegm and reduce fire. Stewed chicken with coconut meat or coconut is more effective.
3. Eating coconut can supplement human nutrition. Coconut contains sugar, fat, protein, B vitamins, vitamins, potassium and magnesium, which can effectively supplement human nutrition and improve human disease resistance. 4. Coconut juice contains sugar, fat, protein, growth hormone, vitamins and trace elements such as iron, zinc, copper and manganese. , can supplement intracellular fluid's body, expand blood volume, moisturize skin, thus achieving the effect of beauty.
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